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E-Blast August
10, 2010
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Contents:
Events 4 U… C’Mon Take Action… Media… Vegan.Com…
Cool Stuff… Activist Corner... Wiser Adviser...
Garden Niche… Chef Jeff... EarthSave
Singers... HQ...
Resources...
Contact
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miami@earthsave.org
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Poster 4 Sale,
Fundraiser: 24”x36”
full-color poster of the First Family’s white house organic garden, by
EarthSave artist Mary Ann Lederer. $25
includes shipping. ‘A
Vegetable Garden in Every Yard’’ can inspire Americans to go green and
organic. Portion of each sale
donated to EarthSaveMiami. View/Order
> Poster
View, Order
E
V E N T S 4 U: (Mark
your calendar)
Past
July 4th Parade: Thanks to
Constance
Brandenburg
for her role in making EarthSave’s float a success
Past July 22 Dr. Greger’s Tamarac Lecture (appx 90 attendees) was
fascinating and Chef Book Katz’s food was scrumptious
Aug 19-23 2010
NHA Healthy Living Conference Natural Hygiene (aka Health Science) is to the
body what deep ecology is to the planet. Fantastic speakers can inspire the changes you want
in your life! Vegan meals, fitness
classes, fun and like-minded people from around the world.
Flamingo
Conference Resort & Spa Santa
Rosa, CA 800-848-8300
> http://2010
Conference
PotluckSOUTH
inspires & educates & yumm! Attendance:
July- 55 June- 45 May- 55
Sat,
Aug 28, 6:15 pm Topic: Sprouting For
Health While gardeners wait weeks for
herbs and veggies, sprouted seeds, grains, legumes and nuts go from first
soaking to vital food source within 7 days!
Learn why living, enzyme-rich food is so important and how to cultivate
the most nutritionally concentrated produce on the planet. Speaker: Keith Seidler Master Gardner (U Florida) and
Comm’l Real Estate Broker, educates about the benefits of raw living food, The
Biology of Belief, The Power of Now and The Promise of Sleep.
His website simplysprout.com
states ‘Life has been and will always remain a never ending journey with new
things to learn all along the way.’ Coral
Gables Cong. Church Fellowship Hall (NW
corner of church) 3010 De Soto
Blvd. (across from Biltmore Hotel) Members & First-timers: Free
Guests $5
Bring
8-10 portions of *HealthyVegan food with your place setting
$1 No Plate Fee $8 No
Food Fee
Everyone
welcome Taste
Share Learn
*prefer organics - exclude meat,
fish, eggs, dairy, GMO’s, honey, trans fats, hydrogenated oils, chemical
additives
Aug 14 5-7pm Permaculture Introduction Class- Grow Your Own Food
‘How
to catch and store water, grow food and be super healthy!’
Biscayne
Park, 710 NE 118th St. $30
advance/$60 door
Register
> www.permaculturemiami.com
Sept 7
–Dec 11 > 2010
PERMACULTURE DESIGN accredited course in Sustainable and Wellness Design Systems- a green,
sustainable way of living by learning cutting edge advancements in food
forestry, natural building, alternative energy and organic growing, by Marcus
Thomson
Sep 10-12
McDougall Advanced Study Weekend
in Santa Rosa, CA designed for the benefit and enjoyment of those
just beginning on the road to better health, as well as medical and nutrition
professionals. > carol@drmcdougall.com
(800) 941-7111 http://www.drmcdougall.com/health_3_day_program.html
Sept.
24-26 Raw Spirit Festival > Info
& Tickets
Oct 1-6 IVU World Vegetarian Congress 2010
> Http://Www.Wvc2010.Org
Oct 2,3 10am-6pm 11th
Annual World Veg Festival San Francisco, CA > http://www.sfvs.org/wvd
Tuesdays
8pm Health Video Night Join Bennett
Josephson for Movie & Discussion relating to Natural health, Veganism, Yoga
lifestyle at his N. Miami Bch. home 305-949-8950
Second Saturdays 9am–
2pm EarthSave Table MDC Environmental Center Open House, Kendall,
11011 SW 104 St (across baseball field) 9 acre nature preserve > secondsaturdays
C’ M O N,
T A K E A C T I O N:
Local Yoga teacher, Fred
Busch, is a strong proponent of a healthy vegan diet. His teacher
training course for new yoga instructors includes a segment about eliminating
animal products > www.MiamiYoga.com
Anyone,
especially young meat-eaters can witness an excellent vegan presentation by Gary Yourofsky as he addresses various classes
at SoFla colleges from 9-23 to 10/1.
Details, Linda Bower 786 683 1905
>
Take
action and urge California leaders to pass the nation's first statewide ban on
single-use plastic bags » bags are piling up in landfills and they
don't biodegrade; help California lead the way!
Join the
Spoon Revolution You can achieve much more by
taking meat off your dish than by participating in marches, politics or charity.
We are feeding the animals instead of feeding ourselves > www.spoonrevolution.com
Local
Food Miami
is an online social network for anyone passionate about growing a sustainable local food economy and culture in South
Florida > http://localfoodmiami.ning.com
Animal
Freedom Day
Find
out how you can help the environment, your health, the animals and world hunger
by being a vegan for one day. Participants
will be included as part of the climactic moment of the film Don't Eat Me,
planned to be released in summer 2011 > >http://www.donteatme.ca
Consumers don't want Franken-Fish
and Franken-Swine on their plates. Stop GE Animals from being introduced in
the USA > http://action.foodandwaterwatch.org/p/dia/action/public/?action_KEY=4498
Sarah Alexander, Outreach Director, Food & Water Watch
Leaping
Bunny Program,
cruelty-free certification, provides the best assurance that a company does not
test on animals. Just recently, the Leaping Bunny Logo was featured on the
website greenfudge.org
as a label you can trust. Over 300 companies are Leaping Bunny certified, with
more being added each month. We've worked out some special deals with some of
them to save you money > take
the pledge
>'Rent
a Vegan Buddy!' supports those who want
to go vegan in Croatia
Spanish translators wanted - to make EarthSave
Miami website bilingual! Contact
Webmaster,
Noel Cleland > earthsave@earthlink.net
M
E D I a:
(Online Links
May Change)
http://www.huffingtonpost.com/ellen-kanner
http://www.edgyveggie1.blogspot.com
http://www.ellen-ink.com
Book
review: > The
New Good Life provides a philosophical and prescriptive path
from conspicuous consumption to conscious consumption. A passionate manifesto on
finding meaning beyond money and status, this book delivers a sound blueprint
for living well on less
Recommended
Videos:
Dirt, Gasland2010, Grocery Star Wars
Website:
> Coronary
Health Improvement Project 50,000 graduates and with clinical results
published in 17 journal articles, the CHIP program has clearly demonstrated that
better dietary and lifestyle choices can consistently and markedly improve the
level of health as measured by the level and presence of coronary risk
factors and by reductions in medication requirements and healthcare costs.
Cows With Guns Claymation Tops 1 Million Views
3 years after it was put up on Youtube, the Cows With Guns claymation has
surpassed 1 million views > http://www.youtube.com/watch?v=a5s5qGg01nE
Article: Unsafe at Any Meal Every
day, about 200,000 Americans are sickened by contaminated food. Every year,
about 325,000 are hospitalized by a food-borne illness > http://www.nytimes.com/2010/07/25/opinion/25schlosser.html?_r=1
Respond:
Humans are natural herbivores, but over thousands of years we put ourselves at
the top of a fictitious ‘‘food chain,’’ harming and killing humans along
with other animals… Merely preventing the blue fin tuna and other species from
going extinct shows the same disrespect that has already done so much damage.
David Cantor, Responsible Policies for Animals > http://www.nytimes.
Interview: Stephanie Redcross At GE I was notorious for veganizing most team lunches, dinners and
events. It was a great opportunity for me to drive awareness and break many of
the stereotypes about "what a vegan looks like". Often, vegans and
non-vegans don't realize there are Vegan lawyers, politicians, athletes,
businesswoman… > http://planetgreen.discovery.com/work-connect/vegan-mainstream-stephanie-redcross-interview.html
Website:
The Save the
Earth Foundation functions as a 501(c) (3) non-profit corporation dedicated to
the expansion of environmental awareness in our society > www.savetheearth.org
Excerpt
from Vandana Shiva's ‘The Killing Fields Of Multi-National Corporations’
Pesticides are war
chemicals
- every year 220,000 people are killed by pesticides worldwide.
"We are witnessing a
massive corporate genocide - the killing of people for super profits. To
maintain these super profits, lies are told about how, without pesticides and
genetically modified organisms (GMOs), there will be no food. In fact, the
conclusions of International Assessment of Agricultural Science and Technology
for Development, undertaken by the United Nations, shows that ecologically
organic agriculture produces more food and better food at lower cost than either
chemical agriculture or GMOs."
V
e g a n. c o m Blog by Erik
Marcus:
·
Have
you been meaning to finally give dairy the boot, and have just been looking for
an excuse? Sign this little pledge form to make your commitment official, and
I’ll email you some helpful info
>
Link
·
The
Pollan Steamroller Big Agriculture hates him,
but his books are selling by the truckload: Food Rules- 721,000 copies
In Defense of Food- 441,000 copies The Omnivore’s Dilemma- 1.1 million
copies. Pollan has repeatedly been unfair and dismissive toward
vegetarians…not always as rigorous with his fact-checking as he needs to be,
so his work is twice as valuable when read in conjunction with Adam Merberg’s Say
What Michael Pollan? blog
·
Being
vegan is about cutting the harm your
lifestyle choices inflict on animals to as close to zero as possible…
C
O O L S T U F F:
Many
things made me become a vegetarian, among them, the higher food yield as a
solution to world hunger.”— John Denver
This
week Vegan Mainstream interviewed Sarah, owner and baker at X's to O's Vegan
Bakery in Troy, New York. X's to O's creates vegan cakes, brownies, cupcakes,
pies and canoe boats. The bakery sells its products at their storefront as well
as in local grocery co-ops and online > veganmainstream.com
Dr.
Jim Carey is liquidating inventory to pay a legal retainer fee… you can
get a steal-of-a-deal on Ann Wigmore-related educational materials: The Raw Living Foods® Home Study Program – the Comprehensive “Holy Grail” of
Raw Living Foods® education, with over 50 hours of video on DVD, plus handbook
and recipe books. Includes videos by Dr. Ann, Victoria Boutenko, Paul Nison and
other Wigmore proponents. At checkout use the coupon code 100HOMESTUDY
to save $100 > http://chiDiet.com;
Individual Raw Living Foods®
DVDs, CDs and books – use the coupon code CDVTWENTY to get 20% off the DVDs > http://chiDietVideos.com
Are
All Proteins Created Equal? Here
is the question: isn’t protein from any source, whether from animals or
plants, similar in its biological effects? The
short answer to this question is “No.”
When a dozen or so animal proteins were compared in animal studies with a dozen
or so plant proteins, ALL animal proteins generated higher levels of serum
cholesterol than did ALL plant proteins. Similarly, these two forms of protein
do not have the same ‘biological value’, a concept that speaks to their
abilities to support body growth and their efficiency of utilization > http://www.plantpurefoods.com
More
than a thousand participants and visitors
from
throughout the U.S. and eight other countries attended the Animal Rights 2010
National Conference, held on July 15-19th near Washington, DC > farmusa.org
Chelsea
Clinton's big fat vegan wedding Chelsea is a vegan …menu will
certainly be reflective of her talent in whipping up some gourmet vegan grub —
even if the beef option does seem like a bit of a compromise > http://www.mnn.com/lifestyle/arts-culture/blogs/chelsea-clintons-big-fat-vegan-wedding
Sewage
sludge fertilizer is banned in organic
agriculture because it contains innumerable toxic chemicals, heavy metals and
pathogens that could harm farm workers and the environment while contaminating
food. Out of 80,000 chemicals in commercial use, only 10 are regulated in sewage
sludge used as fertilizer > http://www.capwiz.com/grassrootsnetroots/issues/alert/?alertid=15265766&type=CU
Quoted:
News that ‘Iron Mike’ Tyson has gone
vegan comes too late for Evander Hollyfield- N. Cleland
The
nearly 300 chemicals that EWG found when testing the umbilical cord blood of 10
Americans -- chemicals like BPA, lead, mercury, fire retardants, perchlorate and
PCBs -- are increasingly linked to serious long-term health effects, from
childhood cancer and autism to ADHD, learning deficits, infertility and heart
disease. It's time for a policy that
is prevention oriented instead of reactionary. We are so close to our goal of
100,000 petition signatures > Click
here to sign our petition urging Congress to support toxic chemical reform.
W
I S E R A D V I S O R:
From
the day you go vegan, you should begin to supplement
with vitamin B12 or use a variety of fortified foods. Absorption of B12
drops dramatically as the dose goes up, so if you are supplementing just once a
day, you need a fairly high amount—at least 10 ug per day. (If you have been
vegan for a while and haven’t been supplementing, you may need much more.)
It’s important to choose a supplement that can be chewed or allowed to
dissolve beneath the tongue. > http://vitamin-b12-supplements
Question:
If we assume humans are frugivores by nature, then why can’t we freely
eat vegetables, too? Seems that many
theorists separate vegetables from fruits.
G
A R D E N N I C H E:
In
these days of generalized eco-awareness, it is easy to forget that a few short
years ago, home gardeners were among the worst environmental offenders,
cheerfully poisoning anything that annoyed them with whatever dreadful chemical
that came to hand, unconscious of the long-term effects on fauna and flora,
water and soil... I can think of no better guide
to the principles and techniques of composting than Steve Solomon. Whether
you live in an urban condo or farm many acres, you will find in these pages
practical, complete and accessible information that serves your needs, served up
with the warmth and gentle humor that characterizes everything Steve does > Click
here to download your free copy
C
H E F J E F F:
Trader
Joe’s unprecedented, six long pages > list
of vegan foods, updated just this past April
EarthSave
S I N G E R S: Suggest your favorite lyrics / join us with instrument or
voice. Contact Bonnie babflamingo@gmail.com
Repertoire-
Jay Mankita(Junk Food Man, Sun and Wind, Soil and Rain) Linda Singer(Keep The
Animals Off Your Plate) Joyce DiBenedetto-Colton(Soy To The World, Free The
Cows, Veggie Wonderland) Tim Tye(As
You Want To Be) Dana Lyons(Cows With
Guns, The Tree)
R
E S O U R C E S:
Free
materials to GO VEG:
www.vegpledge.com
http://www.veganoutreach.org/guide/
http://www.vegkit.org
http://www.bornfreeusa.org/chooseveggie/
http://www.goveg.com/order.asp
mercyforanimals
starter-kit
http://www.afa-online.org/starterpack.html
E-Blast Ju ly
8, 2010
E-Blast July
8, 2010
Poster 4 Sale, Fundraiser:
get a beautiful 24”x36” full-color poster of the First Family’s white
house organic garden by EarthSave artist Mary Ann Lederer, $25 includes
shipping. ‘A
Vegetable Garden in Every Yard’’ can inspire Americans to go green and
organic. Portion of each sale
donated to EarthSaveMiami. View/Order
> http://www.maryannpaintings.com/index.html
E
V E N T S 4 U: (Mark
your calendar)
July
4th Miami Springs’ Parade Review:
Thanks to Constance
Brandenburg
for her key role, making EarthSave’s float a success!
ESM PotluckSOUTH- inspiring, entertaining
Miami for 16 years! Attendance: May-
55, April- 88
July 11 – Noon FREE
‘Famous (Vegan) Talk on Yoga and Food’ by Fred Busch at Miami Yogashala
210a 23rd St. Mia Beach. This lecture also serves
as the kickoff lecture for those who are doing the South Beach Detox program.
Yoga students are genuinely suggested to attend this program as it will hold the
keys to development of your Yoga practice in all its dimensions 305
606 2169 > http://www.miamiyoga.com/detox.html
July 12 – 13
Greater Everglades Community Food Summit MDC Wolfson Campus rm.
3201 300 NE 2nd Ave 33132 Eenvision and design a local food system in southern Florida that is
vibrant, healthy, just, sustainable and resilient!
Special Pricing with Ecological Integrity, next > http://FoodSummit
July 13 2:30- 5:45 pm
‘Ecological
Integrity: Reconnecting Humans, Health and Habitat’
CONFERENCE at Hotel Sofitel, Miami.
Drs. M and V Shiva with a
panel of experts: Prof. Mahadev Bhat, Léonie
Hermantin- Lambi Fund, Susan
Luck- pres. EarthRose Institute Cost-
$45; $15 students. Dinner-$50;
students $25 at 6- 8:00 pm Special
rate for conference and dinner.
EarthSave Table volunteers needed > http://earthjuris.org/events/
July 14
9:30am-3pm Food Policy Council Training MDC Wolfson Campus, 3208-9
(Building 3.) Community food
organizations and agriculture interests will determine if a Dade food policy
council can promote a just and sustainable food system.
$25. Trainer- Mark Winne,
Community Food Security Coalition. Sponsor-
Earth Learning Collaborative 305
3238858 events@earth-learning.org
> http://earth-learning.org/index.php?option=content&task=view&id=51&-7-14-Food-Policy-Council-Training=&Itemid=77
July 19-30 9am-4pm Once
Upon A Carrot cooking
instructor Cindy Hill’s 2-week summer
camp for youngsters at Miami Beach Botanical Garden. Classes include whole
food cooking instruction, nutritional fun and facts, multi-cultural recipes,
gardening and field games. Students prepare nutritious lunches daily with
organic, wholesome foods >call 305-496-4591
July 22 7-9pm Dr. Michael Greger LECTURE at Tamarac Community
Center Ballroom-
a night of fun, food, and learning! A
leading physician in the field of nutritional medicine. Dr. Greger’s researche
is presented in a delightful quiz show format with prizes.
8601 W. Commercial Blvd. FREE
food samples > 954-971-4432
July 22-26
‘Power of Self Care CONFERENCE’ Regency Spa 2000
S. Ocean Dr., Hallandale Beach 33009 • 1-800-454-0003 • 954-454-2220 experts
will share the healthiest effective strategies with you.
Interactive Q&A Sessions •
Raw and cooked Vegan food demos •
Daily Fitness Walks
• Ocean
Aqua / Pool Classes • Yoga,
Pilates, Tai Chi • Meditation /
Relaxation Session • Salsa / Belly
Dancing classes • Pampering Spa
Treatments • Evening Music /
Entertainment • 3 Delicious
Vegetarian Meals daily •
Knowledge, Inner Peace
> http://HealthyConference
July
24 11:30- 2:30pm 1 of 3 part healthy
vegan culinary class with Juliana Garcia in Coral Gables $75.00 > myvegancuisineClass
July
25 10am- 5pm Workshop: The Healing Power of the Garden
Happahatchee Eco Center Sugg.
Donation $20 Includes an Organic Lunch
RSVP > www.generationawareness.org
or 239 398 9123
Aug 19-23 2010
NHA Healthy Living Conference Natural Hygiene (aka Health Science) is to the
body what deep ecology is to the planet. Fantastic speakers can inspire the changes you want
in your life! Vegan meals, fitness
classes at the Health Club, fun and like-minded people from around the world.
Flamingo
Conference Resort & Spa Santa
Rosa, CA 800-848-8300
> http://2010
Conference
Sept.
24-26 Raw Spirit Festival > Info
& Tickets
October 1-6
IVU World Vegetarian Congress 2010
> Http://Www.Wvc2010.Org
Saturdays in June, 1-3pm FREE Cooking Classes "What to eat for each meal" by vegan
chef, Brook Katz. Bazaar and
Farmer's Market, Tamarac University Dr./Southgate Blvd- next to bowling alley
954-971-4432
Tuesdays
8pm Health Video Night Join Bennett
Josephson for Movie & Discussion relating to Natural health, Veganism, Yoga
lifestyle at his N. Miami Bch. home 305-949-8950
Second Saturdays 9am– 2pm EarthSave Table Environmental Center Open House
at Miami Dade College, Kendall, 11011 SW 104 St (across baseball field) 9 acre
nature preserve
> secondsaturdays
C’ M O N,
T A K E A C T I O N:
Spanish translators wanted - make EarthSave Miami
website bilingual. Contact
Webmaster, Noel > earthsave@earthlink.net
July 19 LOBBY DAY
The Equal Justice Alliance is
a coalition of animal protection and other social justice organizations formed
in November of 2006 to defend freedom of speech and assembly by defeating the Animal Enterprise Terrorism Act. AETA
denies equal protection to social justice activists and restricts our freedom of
speech and assembly. It unfairly brands as terrorism any activities that cross a
state line and interfere with the operation of an animal enterprise or of any
entity that deals with one. Such activities may include website posts, peaceful
vigils, nonviolent civil disobedience, undercover investigations, and
whistle-blowing > http://www.equaljusticealliance.org/index.htm
Vegan Mastery Program
If you'd like to thrive on a plant-sourced only diet, whip up delicious meals in
10-30 minutes, and stop being vulnerable to vitamin and mineral deficiencies,
here's great news... Created by The Vegetarian Health Institute, it’s a series
of 50 lessons. The first 200 new students will get the early bird bonus package
– FREE 15-day trial > http:VeganMastery
President's
Cancer Panel
‘…public health officials have
"grossly underestimated" the extent of environmentally-induced cancer
among the in 1.5 million Americans diagnosed with the disease annually
>9
Env. Cancer Prevention Tips
Home
Farming Community - dialogue and
gather information to reap food that is deliciously fresh, penny-wise, healthier
for themselves and the planet > http://www.kraftbrands.com/homefarming/pages/default.aspx
Wild
edible foraging can be so much fun and
a most nourishing way to get unsprayed, nutrient-packed food into your family's
diet > www.rawmom.com
M
E D I a:
(Online Links
May Change)
Video:
Robert F. Kennedy, Jr. shockingly reveals a Vaccine Safety Coverup, a clear-cut link between AUTISM and
vaccines’ thimerisol, the dismal failure of responsible governance, corrupted
science and money over health > http://www.brasschecktv.com/page/888.html
Video: The 2010
Skoll World Forum The complexity and scale of today’s ‘wicked
problems’ demand we raise our game. Social entrepreneurs with innovative
solutions to critical issues of climate change, water scarcity, poverty,
education and public health, cannot achieve impact at scale without forging
cross-sector partnerships and alliances >
http://www.skollworldforum.com/forum-2010/2010-video
More
Videos: Social Entrepreneurs Pioneer
Change > http://www.youtube.com/skollfoundation
V
e g a n. c o m:
Blog by Erik Marcus:
1.
Book Review:
The CAFO Reader—The Tragedy of Industrial Animal Factories
no other book provides such a thorough introduction to factory
farming—and how you can play a role in toppling this system
2.
Marion
Nestle Can’t be Bought One
effective but slimy tactic industry uses to win positive media coverage is to
offer reporters all-expense-paid junkets to exotic locations. The grateful
reporter often returns the favor by writing a puff-piece, neglecting proper
mention or consideration of the clear conflict of interest.
The
trouble with this approach is that some reporters have integrity. Her article
mentions the fact that the seafood industry imports immigrants to work,
“…12- to 16-hour days, six or seven days a week, for months at a time.”
She then covers problems associated with overfishing. If that’s not enough to
send Alaska’s fish industry into apoplexy, Nestle ends the article by writing:
I haven’t said anything about methylmercury and PCBs, fish safety,
international disputes over fishing rights, or issues about organic or farmed
fish. For these topics, see the five chapters on fish in > What
to Eat
3.
CSPI
Threatens to Sue McDonald’s Over Happy Meal Toys
Never forget that the biggest threat to factory farming and the fast food
industry comes, not from vegans or animal rights people, but from the far more
mainstream groups funded primarily by conscientious omnivores.
The Center
for Science in the Public Interest
is now threatening McDonald’s with a lawsuit regarding its use of
Happy Meal toys. Excerpts:
McDonald’s
practice of dangling toys in front of children is illegal, regardless of what
meal the child eventually gets. Although
the Dietary Guidelines for Americans recommends diets centered on vegetables,
fruits, whole grains, low-fat dairy, and lean protein, McDonald’s Happy Meals
consist largely of white flour, fried meat, fried potatoes, salt, and refined
sugars. Although McDonald’s promotes its health bona fides by talking about
the healthier versions of the Happy Meal, the reality is that most of what
McDonald’s actually dishes out to kids is simply inconsistent with the Dietary
Guidelines for Americans and other authoritative nutrition advice > linK
4.
Article:
>Four Fish
author Paul Greenberg on the collapse of bluefin tuna populations
5.
Historic news: > Ohio
Humane ballot initiative has been called off in exchange for a string of
important animal cruelty concessions (from HSUS’ press release):
§
A
ban on veal crates by 2017, which is the same timing as the ballot measure.
§
A
ban on new gestation crates in the state after Dec. 31, 2010. Existing
facilities are grandfathered, but must cease use of these crates within 15
years.
§
A
moratorium on permits for new battery cage confinement facilities for laying
hens.
§
A
ban on strangulation of farm animals and mandatory humane euthanasia methods for
sick or injured animals.
§
A
ban on the transport of downer cows for slaughter, etc.
6.
City Council of the District of Columbia
> ceremonial
resolution encouraging city residents to “abstain from animal products
on Mondays.”
7.
US Food and Drug Administration appears to have concluded that it's too risky
for American farmers to carry on > giving
their animals antibiotics simply to make them grow fatter,
faster. The reason is to break the
link between development of farmyard bacteria resistant to antibiotics and the spread
of these "superbugs" through the food chain to hospitals
and human communities > Link
8.
Utah Health Department “…arsenic from feed is winding up in eggs and the people who eat
them.” Egg eaters who don’t care
about cruelty to battery hens may well care about this > Link
9. the psychiatric
industry is now pushing the most ridiculous disease they've invented yet- Healthy eating disorder. Orthorexics commonly have rigid rules
around eating. Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten,
yeast, soya, corn and dairy foods is just the start of their diet restrictions.
Any foods that have come into contact with pesticides, herbicides or contain
artificial additives are also out > http:/orthorexia-mental-health
C
O O L S T U F F:
Taylor’s
Tropicals Summertime
is the best time to maximize nutrition and hydration by consuming as much fresh
organic tropical fruit as possible. Fortunately, one young man has been working
very hard for years now to bring us a variety of luscious local tropical fruit
> www.TaylorsTropicals.org
“When
all the trees have been cut down, when all the animals have been hunted, when
all the waters are polluted, when all the air is unsafe to breathe, only then
will you discover you cannot eat money."
-
Cree teaching
A C T I V I S T
C O R N E R:
Vegan
Hero Fred Tyler has reached nearly
86,000 individuals with Vegan Outreach detailed booklets. “I got a Why
Vegan? pamphlet in the summer of 1996. At that point, I had never
heard about factory farming, or thought about where my food was coming from.
After reading the Why
Vegan?, I knew I had to change…
Vegan
Outreach’s all-time leading leafleter, Jon
“The Animal” Camp. Jon has
handed a VO booklet directly to more than 600,000 people! > www.veganoutreach.org
The American Dietetic Association (ADA) wants to create
a monopoly on state nutritional licensure. This organization—which lists among its corporate
sponsors soft drink giants Coca-Cola and PepsiCo, cereal manufacturers General
Mills and Kellogg's, candy maker Mars, and Unilever, the multinational
corporation that owns many of the world's consumer products brands in foods and
beverages—already has a stranglehold on who can dispense nutritional
counseling at the state level.
KidsHelpAnimals.com
Kids News page: 12 children and youth overcame any fears of public speaking
knowing that persecuted wildlife needed their voice. Fla Wildlife Commissioners
stated that Fox Penning will be prohibited in Florida. Training
Not Torture was formed when a Florida family living next door
to a fox penning operation heard the cries of a coyote victim.
Kucinich on GMOs: Why
do we continue to throw precaution to the wind? Today
the Supreme Court ruled that when it comes to genetically modified organisms, we
as consumers have to wait until the damage is done and obvious before we can act
to protect health and the environment, even if that damage could be irreversible
> www.organicconsumers.org
"If
you put a label on genetically engineered food you might as well put a skull and
crossbones on it."
-
Norman Braksick, president of Asgrow Seed Co., a subsidiary of Monsanto, quoted
in the Kansas City Star, March 7, 1994
Daily
Mail report: Prof Frank Fenner
claimed that the human race will be unable to survive a population explosion and
"unbridled consumption"… since humans have entered an unofficial
scientific period known as the Anthropocene - the time since industrialization -
we have had an effect on the planet that rivals any ice age or comet impact
W I S E R
A D V I S O R:
Vegesave
promotes mentoring - vegans are sharing their food/lifestyle to help others counteract the
effects of SAD diets. Save an Omnivore You
Love
Cholesterol- and blood pressure-lowering drugs carry serious risks.
All medications have side effects. Typically a drug has to be on the market for
many years to discern all the long-term risks. The pharmaceutical industry
performing their own “research” has a long and consistent record of playing
down the discovered dangers of their products and embellishing the advantages.
Of course, physicians also give the impression that drugs are necessary, when in
fact they are not always… the safest
and most effective treatment is a high-nutrient diet-style combined with
exercise- Dr. Joel Fuhrman > www.DrFuhrman.com
Treating
Depression > http://selfhealthresourcecenter
Diet
is Important It’s important to realize
that there are other approaches to the treatment of depression. One of these is
food. If you suffer from depression you will benefit if you eat whole foods with
a low GI and GL diet. Avoid
Caffeine
Caffeine
can increase anxiety and anxiety can lead to depression. Instead, enjoy herbal
teas, such as chamomile and peppermint. Avoid
or Reduce Alcohol Intake alcohol
can severely exacerbate depression and anxiety and can delete important
nutrients, including B vitamins, that are vital in maintaining a sense of
wellbeing. Reduce Saturated Fats
Avoid deep fried food and fast food. Turn instead to home cooked lean meats and
vegetables
Dr. McDougall Reports:
Dr. Andrew Weil’s article
in the Huffington Post has led his readers to believe that saturated
fats… are better for them to eat than carbohydrates, which are from plant
foods. He bases this on a March 2010 analysis that was “published in the
American Journal of Clinical Nutrition”… failed to mention that the
National Dairy Council funded this study > http://www.drmcdougall.com/misc/2010other/news/weil.htm
G
A R D E N N I C H E:
Something
magical happens when compost kisses your garden soil.
It energizes your soil with fertility-boosting nutrients. It fluffs up
your soil, making it easier to work in. It vaccinates your soil against disease.
It preserves life-giving moisture. And it actually invigorates the soil with
thousands of beneficial life forms to enrich and protect your garden > www.organicgardening.com
C
H E F J E F F:
‘Chew your food as much as possible to extract
maximum nutritional and physiological values;’
If you
ever microwave, and I believe it is inherently dangerous- Never Microwave in
Plastic Dish
Chef Damon Brasch is Owner
and Chef at Green
New American Vegetarian Restaurant
Tempe, Arizona. He hosted a “Carnivore Caravan” where customers
could receive a free meal by bringing in a certain number of non-vegetarian
friends
EarthSave
S I N G E R S: Suggest your favorite lyrics / join us with instrument or voice. Contact
Bonnie boddicke@fiu.edu
Repertoire- Jay Mankita(Junk Food
Man, Sun and Wind, Soil and Rain) Linda Singer(Keep The Animals Off Your Plate)
Joyce DiBenedetto-Colton(Soy To The World, Free The Cows, Veggie Wonderland)
Tim Tye(As You Want To Be) Dana
Lyons(Cows With Guns, The Tree)
H
Q:
Jeff Nelson reports a successful John Robbins “Father’s Day Event.”
R E S O U R C E S:
Free materials to GO VEG:
www.vegpledge.com
http://www.veganoutreach.org/guide/
http://www.bornfreeusa.org/chooseveggie/
http://www.goveg.com/order.asp
http://www.vegkit.org
mercyforanimals
starter-kit http://www.afa-online.org/starterpack.html
Noel Cleland scanned the Healthy School Lunch
Program guide. It will be
available electronically subject to copyright research.
________________________________________________________________
EarthSave:
Donations and nominal membership fees are 501C3 tax-deductible – Members get
free home subscriptions to: Vegetarian Times magazine + EarthSave International
Newspaper + ESMiami Newsletter plus admission to events (Online transactions or
at Potluck- Gift Memberships available!) Volunteer:
EarthSave Singers is recruiting voices, instruments (Bonnie-boddicke@fiu.edu).
Attend our Outreach Table at local events (Linda Bower, Coordinator 305
228-1116) Donate: photos of
past ESM events
Vegetarily Yours,
Jeff ‘VeganMan’ Tucker
Chairperson, Miami Chapter of EarthSave Int’l
PO Box 661026 Miami Springs, FL 33266 Tel: 305 228-1116 miami@earthsave.org
E-Blast
June
20, 2010
Be
a friend... bring a friend to events & subscribe them for free eBlasts
Contents:
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Corner... Wiser Adviser... Chef Jeff... EarthSave Singers... HQ...
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Voicemail: 305-228-1116 Email:
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Poster 4 Sale, Fundraiser:
beautiful 24”x36” full-color poster of the First Family’s white
house organic garden by EarthSave artist Mary Ann Lederer, $25 includes
shipping. ‘A
Vegetable Garden in Every Yard’’ should inspire Americans to go green
and organic. A portion of each sale
donated to EarthSaveMiami preview
& order at: http://www.maryannpaintings.com/index.html
E
V E N T S 4 U: (Mark
your calendar)
ESM PotluckSOUTH inspiring and
entertaining Miamians for 16 years! Attendance:
May- 55, April- 88.
June 26 6:15pm Vegan
Potluck Movie & Panel
Discussion: Processed People:
antidote to America’s toxic lifestyle
How did we get here and what can we do? We’re
processed because we let them process us. Is health our natural state? Our
weight, our debt and our consumption are out of control. Eat food don’t eat
food-like things! A processed person is someone who’s bought into the media
hype about the way we’ve always eaten or lived. Fast food, fast medicine, fast
news and fast lives have turned many Americans into a sick, uninformed,
indebted, "processed" people... but accurate, proven information is
the antidote, the way to get off the "health care" treadmill
Discussion: EarthSave Core Group & Friends
Representing our Mission
Statement we’ll offer guests a lively forum to share opinions, answer
questions, review the issues which confront ethical vegans and green activists,
attempting to break the ‘processed people’ cycle > Coral Gables
Cong. Church Fellowship Hall (NW corner of church) 3010 DeSoto Blvd. (across
from Biltmore Hotel) Members & First-timers: Free
Guests $5 Bring a Healthy*vegan dish
8-10 portions with your place setting
$1 No Plate Fee $8 No
Food Fee Everyone welcome
Taste Share
Learn *no meat, fish, eggs,
dairy, GMO’s, honey, transfats, hydrogenated oils, chemical additives
Unsure what to bring? Try
organic green salad or fresh fruit Best
Parking: School lot across street. To
avoid towing Do Not Park on private property across street.
June
28 7pm EarthSave Table at P.A.T.H.
meeting Museum of Science www.pathusa.org
July 7-11
Vegetarian Summerfest at
University of Pittsburgh, Johnstown, PA. Over
Fifty Speakers. Register Now.
Educational sessions, Health and nutrition, lifestyle issues, cooking,
recipes, exercise and fitness, animal rights, compassionate living, Earth
stewardship, Social gatherings for all ages, vegan meals.
On 650 acres with 40 acres of hiking trails > http://www.vegetariansummerfest.org
July 12 – 13
Greater Everglades Community Food Summit MDC Wolfson Campus rm.
3201 300 NE 2nd Ave 33132 Eenvision and design a local food system in southern Florida that is
vibrant, healthy, just, sustainable and resilient!
Special Pricing with Ecological Integrity, next > http://FoodSummit
July 13 2:30- 5:45 pm
‘Ecological
Integrity: Reconnecting Humans, Health and Habitat’
CONFERENCE at Hotel Sofitel, Miami. Drs.
M and V Shiva with a
panel of experts: Prof. Mahadev Bhat, Léonie
Hermantin- Lambi Fund, Susan
Luck- pres. EarthRose Institute Cost-
$45; $15 students. Dinner-$50;
students $25 at 6- 8:00 pm Special
rate for conference and dinner. EarthSave
Table volunteers needed > http://earthjuris.org/events/
July 14
9:30am-3pm Food Policy Council Training MDC Wolfson Campus, 3208-9
(Building 3.) Community food
organizations and agriculture interests will determine if a Dade food policy
council can promote a just and sustainable food system.
$25. Trainer- Mark Winne,
Community Food Security Coalition. Sponsor-
Earth Learning Collaborative 305
3238858 events@earth-learning.org > http://earth-learning.org/index.php?option=content&task=view&id=51&-7-14-Food-Policy-Council-Training=&Itemid=77
July 22 7-9pm Dr. Michael Greger LECTURE at Tamarac Community
Center Ballroom-
a night of fun, food, and learning! A
leading physician in the field of nutritional medicine. Dr. Greger’s researche
is presented in a delightful quiz show format with prizes.
8601 W. Commercial Blvd. FREE
food samples > 954-971-4432
July 22-26
‘Power of Self Care CONFERENCE’ Regency Spa 2000
S. Ocean Dr., Hallandale Beach 33009 • 1-800-454-0003 • 954-454-2220 experts
will share the healthiest effective strategies with you.
Interactive Q&A Sessions •
Raw and cooked Vegan food demos •
Daily Fitness Walks
• Ocean
Aqua / Pool Classes • Yoga,
Pilates, Tai Chi • Meditation /
Relaxation Session • Salsa / Belly
Dancing classes • Pampering Spa
Treatments • Evening Music /
Entertainment • 3 Delicious
Vegetarian Meals daily •
Knowledge, Inner Peace
> http://HealthyConference
July
24 11:30- 2:30pm 1 of 3 part healthy
vegan culinary class with Juliana Garcia in Coral Gables $75.00 > myvegancuisineClass
July
25 10am- 5pm Workshop: The Healing Power of the Garden
Happahatchee Eco Center Sugg.
Donation $20 Includes an Organic Lunch
RSVP > www.generationawareness.org
or 239 398 9123
Aug 19-23 2010
NHA Healthy Living Conference Natural Hygiene (aka Health Science) is to the
body what deep ecology is to the planet. Fantastic speakers can inspire the changes you want
in your life! Vegan meals, fitness
classes at the Health Club, fun and like-minded people from around the world.
Flamingo
Conference Resort & Spa Santa
Rosa, CA 800-848-8300
> http://2010
Conference
Sept.
24-26 Raw Spirit Festival > Info
& Tickets
October 1-6
IVU World Vegetarian Congress 2010
> Http://Www.Wvc2010.Org
10-10-10
One Day On Earth worldwide
documentary project >http://www.onedayonearth.org/
Saturdays in June, 1-3pm FREE Cooking Classes "What to eat for each meal" by vegan
chef, Brook Katz. Bazaar and
Farmer's Market, Tamarac University Dr./Southgate Blvd- next to bowling alley
954-971-4432
Tuesdays
8pm Health Video Night Join Bennett
Josephson for Movie & Discussion relating to Natural health, Veganism, Yoga
lifestyle at his N. Miami Bch. home 305-949-8950
Second Saturdays 9am– 2pm EarthSave Table Environmental Center Open House
at Miami Dade College, Kendall, 11011 SW 104 St (across baseball field) 9 acre
nature preserve
> secondsaturdays
C’ M O N,
T A K E A C T I O N:
Spanish translators wanted to make EarthSave Miami
website bilingual. Webmaster, Noel
> earthsave@earthlink.net
Participant
Study, UM: do whole-food supplements
(a. with Gingko biloba, grape seed extract, and choline, b. grape seed extract,
green tea extract, vitamins D, A, C, B6, thiamine, and riboflavin) affect
cognitive functioning? Center for Complementary and Integrative Medicine, Dr.
John Lewis 305-243-6227 jelewis@miami.edu\
Petition: MakeOurFoodSafe.org
urges grassroots lobbying of the U.S. Senate for food safety.
Prevent Foodborne Illness
Each year, an estimated one in
four Americans will get sick from tainted food and about 5,000 will die,
according to Centers for Disease Control and Prevention. The U.S. House of
Representatives overwhelmingly passed strong, bipartisan food-safety reform
legislation in July 2009. But the U.S. Senate still hasn't acted. As we head
into summer, one of the most dangerous times of the year for foodborne illness,
experts are concerned that we're not protected > FoodSafetyPetition
M
E D I a:
(Online Links
May Change)
Video about corporate
control of seeds http://www.brasschecktv.com/page/861.html
Dr.
Rima discusses the US’s role in Codex Alimentarius > http://www.youtube.com/watch?v=AfCni-LuR_c ;
survey asking if you think that the US should participate in Codex
Alimentarius > http://salsa.democracyinaction.org/o/568/t/1128/questionnaire.jsp?questionnaire_KEY=1042
take a
Best
Videos on Genetically Modified Food and Crops.
We've trawled the web in search of the best videos on GM and related
issues. You've sent us your favourites, and together we've created a fascinating
and informative collection. GMWatch video collection > http://www.gmwatch.eu
> http://bit.ly/ao3jWd
Website: Organic Farming Research
Assn.
Fosters the improvement and
widespread adoption of organic farming systems.
Sponsors research and education & outreach projects through our
competitive grantmaking program > http://ofrf.org
Video:
Pig Business
Did you know that forests in the Amazon are being clearcut to grow soy as
feed for gigantic pig operations thousands of miles away in Eastern Europe? Did
you know that small pig producers in Poland are losing their traditional
livelihoods because of the influx of huge U.S. hog corporations? Learn about
these critical global links—Order a copy of Pig
Business, a compelling documentary, and get the Pig Picture!
>
http://www.pigbusiness.co.uk/the_film
ABC
News Clip: many people might consider a hard-core vegan diet, no meat or animal
products, as too extreme a solution. A diet using just about that formula is
getting national attention all because of a popular food critic from the New
York Times, Mark Bittman -- now, perhaps better known as Vegan
Before 6 > http://abcl
vegan news
Video:
Money, Politics & the Truth of Health.
Campbell Coalition for Health Change
> http://www.youtube.com/watch?v=BjNi8MFqQoY
Book:
Frances Moore Lappe’s daughter, Anna wrote Diet for a Hot Planet,
in which she continues where her mother left off and explores the intersection
between global climate change and the way we eat.
“...if we are serious about addressing climate change, we have to talk
about food.” www.smallplanet.org
C
O O L S T U F F:
Osbourne goes Veg
Bat-munching rocker Ozzy Osbourne has become a vegetarian. The former Black
Sabbath front man shocked fans and angered animal lovers when he famously bit
the head off a bat onstage in 1982. But
the rock wild man's flesh-eating days are over. "I've pretty much become a
vegetarian... I don't even drink milk, apart from a splash in my tea.” > http://www.vegsource.com/news/2010/06/ozzy-osbourne-goes-veg.html
VRG'S Guide
To Food Ingredients lists the uses, sources, and definitions of 200 common
food ingredients available online > http://www.vrg.org/ingredients/
Quoted:
Brent Knoll-
Gardens are one of the most powerful ways to connect with nature and the
energy that sustains us. Planting,
cultivating and nurturing a garden requires knowledge and compassion or love
for another living thing that in return will provide you with a sense of
accomplishment, empowerment and a deeper connection with your food that you eat.
When we truly understand the healing power of a garden we quickly realize
that this is the ultimate trade off of our mother earth, we take care of her and
her and she humbly returns the favor.
>VeggieFair
in Zagreb (Croatia) On the occasion of the
World Environment Day in Zagreb the fair presented ten exhibitors with plenty of
fruits, vegetables, legumes, while the visitors could taste seitan, tofu,
salamis, sausages, burgers, and vegan cookies. The petition for an introduction
of vegetarian meals into public institutions also has been offered for signing
on the fair.
A C T I V I S T
C O R N E R:
At Gary Yourofsky’s June 10 talk to Prof.
Fink’s MDC philosophy class, a local activist was inconsolably weeping over
the Conklin Dairy video. This
horrific footage of malevolent animal abuse helped Gary convince a room full of
college students that Meat is Violence On Your Plate.
Gary’s 250 lectures this year make veganism real and personal to his
audiences, cutting through the myths and falsehoods of a meat-addicted culture
> www.adaptt.org
Provide
a supportive environment for vegans and those on the path to becoming vegan; to
learn and practice their speaking and leadership skills; speeches relating to veganism,
animal rights and welfare, the environment and health are encouraged > http://www.vegantoastmasters.org
“Carnivorism
is only one step from cannibalism. The
definition of meat in Genesis refers to herbs and fruits so non-vegans are
technically corpse-eaters or animal flesh-eaters.” – Morton Genser
“Although I have been prevented by outward circumstances from observing
a strictly vegetarian diet, I have long been an adherent to the cause in
principle. Besides agreeing with the aims of vegetarianism for aesthetic and
moral reasons, it is my view that a vegetarian manner of living by its purely
physical effect on the human temperament would most beneficially influence the
lot of mankind."
Albert Einstein
The
United States Supreme Court announced its decision today in Monsanto v. Geerston Farms,
the first genetically modified crop case ever brought before the Supreme Court.
Although the High Court decision reverses parts of the lower courts’ rulings,
the judgment holds that the ban on planting Roundup Ready Alfalfa still
stands
W I S E R
A D V I S O R:
I
defer to Swami Beyondananda’s (Steve Bhaerman) BeyondaNews: It
Takes a Pillage and a Spillage to Wake the Village... now
that Obama has presented BP with a $20 billion invoice, maybe it takes a billage
to stop the drillage... Suggestion as the new planetary operating system:
"We are here to re-grow the Garden, and have a heaven of a time doing
it."
C
H E F J E F F: Take off the tall, white chef
hat, pick up a crate of melons for summer health; Locally-grown Nopales are a vegetable, made from the young stem segments
of prickly pear, carefully peeled to remove the spines... Nopal
contains a high percentage of carbohydrate fibers known as mucilage and pectin.
Mucilage is a substance that does not dissolve, but it does absorb water, so it
swells up to form a bulky paste when exposed to fluids. On the other hand,
pectin does dissolve in water to become a thick, syrupy liquid. The resulting
gooey material is thought to coat and protect the gastrointestinal tract,
thereby helping to relieve conditions such as sore throat and irritable bowel
syndrome. This coating effect also appears to decrease the absorption of fats
and sugars from food. Consequently, both blood cholesterol and blood sugar
levels may be lowered.
EarthSave
S I N G E R S: Suggest your favorite lyrics / join us with instrument or voice. Contact
Bonnie boddicke@fiu.edu
Repertoire- Jay Mankita(Junk Food
Man, Sun and Wind, Soil and Rain) Linda Singer(Keep The Animals Off Your Plate)
Joyce DiBenedetto-Colton(Soy To The World, Free The Cows, Veggie Wonderland)
Tim Tye(As You Want To Be) Dana
Lyons(Cows With Guns, The Tree)
H
Q:
Jeff Nelson reports a successful John Robbins “Father’s Day Event.”
R E S O U R C E S:
Free materials to GO VEG
www.vegpledge.com
http://www.bornfreeusa.org/chooseveggie/
http://www.goveg.com/order.asp
http://www.vegkit.org
mercyforanimals
starter-kit http://www.veganoutreach.org/guide/
http://www.afa-online.org/starterpack.html
________________________________________________________________
EarthSave:
Donations and nominal membership fees are 501C3 tax-deductible – Members get
free home subscriptions to: Vegetarian Times magazine + EarthSave International
Newspaper + ESMiami Newsletter plus admission to events (Online transactions or
at Potluck- Gift Memberships available!) Volunteer:
EarthSave Singers is recruiting voices, instruments (Bonnie-boddicke@fiu.edu).
Attend our Outreach Table at local events (Linda Bower, Coordinator 305
228-1116) Donate: photos of
past ESM events
Vegetarily Yours,
Jeff ‘VeganMan’ Tucker
Chairperson, Miami Chapter of EarthSave Int’l
PO Box 661026 Miami Springs, FL 33266 Tel: 305 228-1116 miami@earthsave.org
E-Blast
May 16, 2010
E
V E N T S 4 U: (Mark
your calendar)
May
29 6:15pm Vegan Potluck Topic:
‘Sprouting For Health’
While gardeners wait weeks for herbs and veggies, sprouted seeds,
grains, legumes and nuts go from first soaking to vital food source within 7
days! Learn why living, enzyme-rich
food is so important and how to cultivate the most nutritionally concentrated
produce on the planet. Tiny sprouting plants are an instant salad, contrasted
with processed and cooked foods which often form an expensive, unnatural diet.
Sprouts provide self-sufficiency and an easy, economical, sustainable food
source to anyone with a glass jar, a
rubber band and a small piece
of screen. Speaker:
KEITH
SEIDLER,
Master
Gardener. His website simplysprout.com
states ‘Life has been and will always remain a never
ending journey with new things to learn all along the way.’
Coral Gables Cong. Church Fellowship
Hall (NW corner of church) 3010 DeSoto Blvd. (across from Biltmore Hotel)
Members & First-timers: Free Guests
$5 Bring a Healthy*vegan dish 8-10
portions with your place setting $1
No Plate Fee $8 No Food Fee
Everyone welcome Taste
Share Learn
*no meat, fish, eggs, dairy,
GMO’s, honey, transfats, hydrogenated oils or chemical additives
Unsure what to bring? Try
organic green salad or fresh fruit
Best
Parking:
across street in School Lot
July 13 2:30- 5:45 pm
“Ecological Integrity: Reconnecting Humans, Health and Habitat”
CONFERENCE at Hotel Sofitel, Miami.
Drs. M and V Shiva with a
panel of experts: Prof. Mahadev Bhat, Léonie
Hermantin- Lambi Fund, Susan
Luck- pres. EarthRose Institute Cost-
$45; $15 students. Dinner-$50;
students $25 at 6- 8:00 pm Special
rate for conference and dinner
> http://earthjuris.org/events/
C’ M O N,
T A K E A C T I O N:
Date TBA Organizing
Meeting for New EarthSave PotluckNORTH
– let’s create a monthly Broward/Palm Beach event.
Organizer: Maida Genser maidawg@comcast.net
954 974-8898
Just Delete
Meat !
Do your own web research
on ‘chemtrails’ to decide if
aerial spraying is degrading organic produce
Field trips to garden
sites, hands-on eco experiences and
nutrition workshops delivered by professionals in their field for public
school teachers > http://www.heroesunite.org/prog/prog_2.html
M
E D I a:
(Online Links
May Change)
Video: EarthSave Int’l ‘Meals
for Health Program’ Meals for Health
is a 60-day intervention program where underprivileged people are taught to eat
a healthy plant-based diet. John McDougall MD, Rip Esselstyn, Jeff Novick RD and
many other plant-based health professionals are joining in this ground-breaking
project -- scheduled to begin in August 2010 > http:/MealsForHealth
Tobey Maguire,
recent vegan convert, helped launch an initiative called the Teaching Garden at
Kelso Elementary school. The program aims to educate children on the importance
of ecologically safe food and lifestyle > healthy
lifestyle
Vimeo ‘Grass
Is Green And We Like It That Way’ > http://vimeo.com/11595682
Story: On Tuesday April 27, 2010 the United States Supreme Court heard
argument in the Center for Food Safety’s case against Monsanto (Monsanto
v Geertson Seed Farms), the first-ever Supreme Court case about
genetically engineered crops. Our legal team did a great job, in a hostile
and challenging environment, against great odds. A decision is expected in June
and there are many possible outcomes. We will let you know as soon as we
hear word > https://secure.ga3.org/03/SupportCFS/ns1ebuO4ajwBJ?
Video explores issues and
questions about vegetarianism.
Who were the first vegetarians? Did you know that during the middle ages,
the Pope ordered monks to be vegetarian? When was the first advertisement for
non-leather shoes- did you guess 1851? Do
you know what German vegetarian societies did during the Nazi period, when they
were forced to either join the Nazi party or disband? >http://bit.ly/ccsspp
2 Videos: A. ‘Dogs
Thrive on a Vegan Diet!
B. Vegan Poet reads her poetry about animal and environmental
rights on a vegan-organic orchard in New Zealand > http://www.thevegantruth.blogspot.com
Website: Vegetarians in Paradise
a diversity of vegetarian
information. Vegetarian Web Magazine/Nonprofit Vegetarian Public Service
Publication. Over 1,000,000 hits
monthly- by Zel and Reuben Allen
> http://www.vegparadise.com
2 Videos: Are You Paying 1,900 Times More for
Unhealthy, Earth-Damaging Water? Bottled water typically costs more than $1.50 per
bottle, which is 1,900 times the price of tap water. On
top of that, most municipal tap water must actually adhere to more strict purity
standards than the bottled water industry. Further, while the EPA requires large
public water supplies to test for contaminants as often as several times a day,
the FDA requires private bottlers to test for contaminants only once a week,
once a year, or once every four years, depending on the contaminant. An independent
test performed by the Environmental Working Group revealed 38 low-level
contaminants in bottled water, with each of the 10 tested brands containing an
average of eight chemicals including disinfection byproducts (dbps),
caffeine, Tylenol, nitrate, industrial chemicals, arsenic, and bacteria were all
detected > Http://articles.mercola.com/sites/articles/archive/2010/05/06/a-movie-about-water-you-need-to-see.aspx
Rachel Ray
spoke to Congress in favor of healthy school food- "How could you go to any
state in the union and say you are not for an extra couple of cents to eradicate
hunger, to make our kids healthier, stronger, better focused? It doesn't make
any sense that you would even have to have a long conversation about that, to
me... Find
the money now and get it done or you are going to be part of sinking our ship
down the line... and does it make any sense
that anyone could object to the idea of America's farmers growing more
fruits and vegetables?” >
http://livingliberally.org/eating/blog/Rachael-Rays-Radical-EVOOlution
InterNICHE
is an open and diverse network comprising students, teachers and animal
campaigners for a fully humane education system where the rights of animals and
students are fully respected. Materials
available in 20 languages > http://www.prijatelji-zivotinja.hr/index.en.php?id=1162
Film:
Pig Business,
featuring Robert Kennedy, Jr., and UK eco-campaigner and director Tracy
Worcester, reveals how U.S. concentrated agriculture feeding operations (CAFOs)
are now moving to Eastern Europe—particularly to Poland—and demonstrates the
link between clearing forests in the Amazon to grow soy for feed to pig farms www.pigbusiness.co.uk
film > Pig
Business
C
O O L S T U F F:
Www.Vegan.com
Blog
A. Author David Kirby ‘Animal
Factory -- The Looming Threat of Industrial Pig, Dairy and Poultry Farms to
Humans and the Environment’ says
it’s time for President Obama to go after factory farming interests.
Kirby proposes four actions that would likely draw strong public support:
reducing subsidies, crack down on trusts, prohibit slaughterhouses from raising
cattle, and reducing antibiotics > Link
B.
Article by Kelly Brownell on the U.S. government’s changing role in setting
public nutrition policies. Things are changing rapidly and for the better,
and nearly all this change is being driven by the conscientious omnivore crowd.
There’s no doubt in my mind that vegan advocacy is becoming a whole lot easier
as meat companies and processed food interests lose influence with the
government > Link
C. Boxer
‘Iron’ Mike Tyson Goes Vegan: The 43-year-old said he'd
become a vegan and finally had 'no drama' in his life > Tyson
turns Vegan
Winemaker Thomas Houseman
‘Anything that you can pair with meat, if you think about it stylistically,
it's easy enough to pair with either vegetables or meat alternatives" > Http://www.sfgate.com/cgi-bin/article.cgi?F=/c/a/2010/04/23/FDN11COMVJ.DTL&type=food
Vegan Earth Day Hits 300+ Communities
Across
the U.S., Canada, and even Australia, FARM’s network of grassroots volunteers
distributed flyers, staffed information tables, offered free vegan food, and
screened films! > Www.farmusa.org
Responses to
watching ravediet.com film ‘Eating’-
I was aware that plant based foods are a healthier
choice, but I was not conscious of how terrible animal based foods are to our
health.
I will limit my meat intake to once a week and then wean myself off of it
entirely.
Starting from today I have decided to change my diet.
This should be played by every school so we can all
live a longer and healthier life.
My child will not follow our OLD eating habits.
This movie lets me know that the plant-based diet is one of the keys to lead a
healthy life.
Largest direct marketing, fair trade organic
network in India > www.navdanya.org
Vegan
Ultramarathoner, Scott Jurek, 36,
broke the American record in the IAU 24-Hour World
Championship run Friday in Brive, France, by covering 165.7 miles in the one-day
run. Jurek, 36, broke the previous
U.S. mark of 162.46 miles > http://blog.seattlepi.com/seattlesports/archives/205912.asp?from=blog_last3
A C T I V I S T
C O R N E R:
A non profit (vegan) charity provides free
legal services to victims and
non-offending survivors of abuse, including abused and victimized animals > http//:lightupthedark.biz
Mercy
For Animals has become one of the leading
voices against cruelty to animals... from incisive investigations to humane
education, documentary films to a vegetarian dining guide, MFA leaves no stone
unturned in its mission to help build a more compassionate, healthy world > http://advocacy-mercy-for-animals
W I S E R
A D V I S O R:
Rest
& Relaxation Economy, the Meditation Economy, the Foragers Economy, and the
Get-Loose-In-The-Garden Economy. It's an Appreciation Economy where everything
is appreciating in value the more we express our heartfelt gratitude for
everything and everyone. In this Ecstatic Economy of the Heart, now is the time
to dream deeply, then proceed from the highest dream outward > www.RawSpirit.com
As
all our religions teach in many ways, we humans are deeply connected with the
earth's abundance, and are welcome to work with the Earth for the well-being of
all life. But if we try to gobble up that abundance, if we leave no room for
self-restraint, then the abundance will vanish and we will face famine, drought,
impoverishment, death. Our
self-restraint must be rooted in a sense of community that balances the impulse
to control. I-Thou must balance I-It
Rabbi Arthur Waskow, The Shalom Center > www.theshalomcenter.org
EarthSave
S I N G E R S: Suggest your favorite lyrics / join us with instrument or voice. Contact
Bonnie boddicke@fiu.edu
Repertoire- Jay Mankita(Junk Food
Man, Sun and Wind, Soil and Rain) Linda Singer(Keep The Animals Off Your Plate)
Joyce DiBenedetto-Colton(Soy To The World, Free The Cows, Veggie Wonderland)
Tim Tye(As You Want To Be) Dana
Lyons(Cows With Guns, The Tree)
Free materials to GO VEG
www.vegpledge.com
http://www.bornfreeusa.org/chooseveggie/
http://www.goveg.com/order.asp
http://www.vegkit.org
mercyforanimals
starter-kit http://www.veganoutreach.org/guide/
http://www.afa-online.org/starterpack.html
END
_______________________________________________________________________
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a friend, bring a friend to events & subscribe them for free e-Blasts
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EarthSave:
Donations and nominal membership fees are 501C3 tax-deductible – Members get
free home subscriptions to: Vegetarian Times magazine + EarthSave International
Newspaper + ESMiami Newsletter plus admission to events (Online transactions or
at Potluck- Gift Memberships available!) Volunteer:
EarthSave Singers is recruiting voices, instruments (Bonnie-boddicke@fiu.edu).
Attend our Outreach Table at local events (Linda Bower, Coordinator 305
228-1116) Donate: photos of
past ESM events
Vegetarily Yours, Jeff
Tucker
Chairperson, Miami Chapter of EarthSave Int’l
Chairperson, Friends of EcoCenter
PO Box 661026 Miami Springs, FL 33266 Tel: 305 228-1116 miami@earthsave.org
E-Blast
E-Blast April
30, 2010
May
16 Veggie Pride Pride Parade NYC >http://www.veggieprideparade.org
Free
Raw Food Classes First Sunday 1pm at Flamingo Road Nursery & Farmer's Market,
1655 Flamingo Road, Davie 33325
Other Sundays 4pm at Mishkan David, 4361 Rock Island Rd, Second Floor,
Lauderdale, FL 33319 Register: 954-718-2207 (Debi or Karl)
Fertile
Earth Foundation
classes and events at
www.fertileearth.org
* Traditional Composting * Vermiculture Classes * Greening Your Home
class. FEF will also help you set up your very own composting system using free
or inexpensive materials! (Small donation requested)
C’ M O N,
T A K E A C T I O N:
Join EarthSaveMiami’s Facebook and Meetup groups.
M
E D I a:
(Online Links
May Change)
Healthy Lifestyle Expo
will be the weekend of Oct 15-17 Woodland Hills, CA! Great 23-min Video
from 2009 > http://bit.ly/9UchSX
ABC
TV prime-time show Jamie Oliver’s Food Revolution is a veggie
activist’s dream come true >http://abc.go.com/shows/jamie-olivers-food-revolution/index
FREE
download of the entire World Peace Diet AudioBook - a 13.5 hour MP3 file,
normally costing $15 > http:/FREE
Download
Symphony
of Science
video#4 The Unbroken Thread "...there is an unbroken thread that
stretches from those first threads to us..."
http://www.youtube.com/watch?v=hOLAGYmUQV0
Grow
Veggies in skyscrapers? > http://localfoodmiami.ning.com/video/vertical-farming-concept
10
Ways to Save by Going Green Recession-era frugality has spurred
choices that benefit our wallets, and the planet, too.
•
Slide Show: 10 Ways to Save Money by Going Green > http://www.usnews.com/money/personal-finance/slideshows/10-ways-to-save-money-by-going-green
Real Food, Real
Simple
is a superb 20 min. recitation of the facts about humanity’s largest
correctable mistake by Mark Bittman (The TED series) >http://www.therealfoodchannel.com/page/44.html
Dr. Joel Fuhrman- ‘...what
you ate as a child has massive implications about your risk for getting
cancer as an adult, but if you didn't eat enough of the right things as a kid,
is there something you can do about that now, to protect yourself? >http://bit.ly/aKXFTm
Video-
The End of Food Journalist and author, Paul Roberts, talks
about the commercial food industry and the need for a broader systemic approach
for confronting the global food challenges facing the world today > http://video.Food
C
O O L S T U F F:
www.Vegan.com
Blog A. David
Kirby author of an exposé on factory farming titled ‘Animal
Factory ’
was interviewed: In
the book, you focus less on the treatment of animals at factory farms, and more
on the air, water, and ground pollution produced by such farms. Why?
First of all, people really do like to read about people. And as much as I care
about the treatment and well-being of all animals, including livestock and
poultry, I felt like the story of what is happening to real people in real
communities was not getting the attention it deserved
B.
Moby and Miyun Park’s new book, Gristle
is a collection of essays about veganism and the meat industry
D.
The USDA just released a report assessing the agency’s oversight of organic
farmers... the door is basically wide open for any unscrupulous grower who wants
to rake in higher profits by mislabeling their food as organic > Link
E.
Boston Globe article on ‘hegans’ (male
vegans) ...at least three things that make veganism less appealing for men than
women: lack of cooking skills, body image issues, and misconceptions about
protein
F.
Senate
to Contemplate Major School Lunch Reform - A bill that will boost
veggie content in school lunches while removing some food safety loopholes is
headed toward a senate vote. The meat industry won’t like this one bit
>‘Organic
Manifesto’ byMaria Rodale, CEO
of Rodale and granddaughter of the man who started the modern-day organic food
movement
...Going organic is the single most critical (and most
DOABLE) action we can take right now to stop our climate crisis. Every acre of
ground that's farmed organically has the potential to pull thousands of pounds
of warming greenhouse gases out of our air
‘The Comparative Anatomy of Eating’ by
Milton R. Mills, M.D. “...human beings have the gastrointestinal tract
structure of a "committed" herbivore. Humankind does not show the
mixed structural features one expects and finds in anatomical omnivores such as
bears and raccoons. Thus, from comparing the gastrointestinal tract of humans to
that of carnivores, herbivores and omnivores we must conclude that humankind's
GI tract is designed for a purely plant-food diet.” Chart > http://www.vegsource.com/articles2/anatomy_mills.htm
Vegan Outreach: Ethical Food
Report-
New survey finds that 69% of people are willing to pay more for “ethical”
food, and that 91% of those include animal welfare in their criteria for
considering food “ethical.” Also, 21% said “vegetarian” is
important/very important, and 14% said “vegan” is.
Three new books cater to vegans says Miami
Herald’s The Edgy Veggie. Vegan celebs from Natalie
Portman to new convert Ellen DeGeneres have made the plant-based life glam. But
do they ever see the inside of a kitchen? A bumper crop of new vegan cookbooks
gets you cooking whether you're famous or your average vegan Joe > http://3
new-books
Second
Nature's mission is to accelerate movement toward a sustainable future by
serving and supporting senior college and university leaders in making healthy,
just, and sustainable living the
foundation of all learning and practice in higher education http://www.secondnature.org
USDA veterinarian Dr. Wyatt testified that he was directed
by his superiors to "drastically cut back" the time spent on
ensuring that animals destined for food were treated humanely. In fact,
according to Dr. Wyatt, he and other inspectors were chastised, reprimanded, and
demoted for reporting violations > http://testimony-meat-production-barbaric
NY
Governor, David A. Paterson> proposed
a tax on sugar-sweetened beverages as a means to reduce consumption
of high-calorie drinks
U.S. Supreme Court Denies Polluters'
Plea A
gaping loophole in industrial air pollution rules will stay closed now that the
U.S. Supreme Court has decided not to review an appeal by polluting industries.
Industry representatives wanted the high court to overturn a lower court
ruling—won by Earthjustice and its allies—that clamped down on pollutants
emitted during start-up and shut-down of plants. > Read
More
March 20 Animal
Friends of Croatia marked Meatout
by holding info stalls and tastings in eight Croatian towns: Zagreb, Cakovec,
Karlovac, Koprivnica, Osijek, Rijeka, Slavonski Brod, and Sisak... presenting
the citizens the variety of vegan specialties such as vegan kulen sausage,
seitan, tofu, veggie salami, tasty vegetable sauces and plant-based milks
A
report on potential offshore oil drilling, requested by the Florida
Senate from Collins Center for Public Policy states that drilling "would
have no discernible impact on petroleum prices
at
the retail level" and"no
discernible impact on the state's or the country's dependence on foreign oil”
>http://Drilling
Report.pdf
EarthSave-sponsored
Speaker, Gary Yourofsky, >ADAPTT
keeps his Ethical Vegan Teaching Tour going on $64K per year (aprx.
250 lectures), reached more than 50,000 students in 147 schools in 28 states.
Student comments >http://www.adaptt.org/comments-students.html
‘Thankfully, there is great momentum in the movement and Gary's ceaseless commitment
to a powerful and passionate speech on veganism in college
classrooms is timely. Group hug-’ Linda Bower
A
C T I V I S T C O R N E R:
QUOTE:
"We don't need to save the planet, just spend it more wisely" - Swami
Beyondananda
Analyzes
the spirit of Leadership- video> http://www.youtube.com/watch?v=fW8amMCVAJQ
Scene
from the movie ‘Precious’ depicts Lenny Kravitz promoting healthy
organic food at the expense of McDonald’s fare
W I S E R A D V I S O R:
Whatever
reason you attribute to committal is nearly irrelevant when it comes to Going
Green / Going Vegan
EarthSave
S I N G E R S: Suggest
your favorite lyrics / join us with instrument or voice. Contact Bonnie boddicke@fiu.edu Repertoire-
Jay Mankita(Junk Food Man, Sun and Wind, Soil and Rain) Linda Singer(Keep The
Animals Off Your Plate) Joyce DiBenedetto-Colton(Soy To The World, Free The
Cows, Veggie Wonderland) Tim Tye(As You Want To Be) Dana Lyons(Cows
With Guns, The Tree)
Free materials to GO VEG
www.vegpledge.com
http://www.bornfreeusa.org/chooseveggie/
http://www.goveg.com/order.asp
http://www.vegkit.org
mercyforanimals starter-kit
http://www.veganoutreach.org/guide/
http://www.afa-online.org/starterpack.html
END
_______________________________________________________________________
Be a friend, bring a
friend to events & subscribe them for free e-Blasts
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at- http://earthsave
eBlast Unsubscribe
Subscribe
at-
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Promote -
freely reproduce / forward this content
Advise -
your email address changes / alert your spam filters
Membership
- join / renew
Links
don’t work? - cut and paste URL
EarthSave: Donations and nominal
membership fees are 501C3 tax-deductible – Members get free home subscriptions
to: Vegetarian Times magazine + EarthSave International Newspaper + ESMiami
Newsletter plus admission to events (Online transactions or at Potluck- Gift
Memberships available!) Volunteer: EarthSave Singers is
recruiting voices, instruments (Bonnie-boddicke@fiu.edu).
Attend our Outreach Table at local events (Linda Bower, Coordinator 305
228-1116) Donate: photos of past ESM events
Vegetarily Yours, Jeff Tucker
Chairperson, Miami Chapter of EarthSave Int’l
Chairperson, Friends of EcoCenter
PO Box 661026 Miami Springs, FL 33266 Tel: 305 228-1116 miami@earthsave.org
EarthSave Miami is a local Chapter of EarthSave Int’l, a
non-profit 501c3 educating about the powerful effects of food choices on health,
environment and animals
E-Blast Mar.
31, 2010
Mar 21 3pm
Meatout ‘Eat for Life- Live Vegan’
Zen Village Holistic Wellness Inst. Coconut Grove
http://MeatOut
Event
Mar 21 10am- 5pm >Great
American Meatout Free Admission
(all profits donated to Haiti) Displays
and vendors about food production and healthy eating, blood pressure testing,
videos and interactive activities. Power Bazaar and Marketplace,
8399 N University Dr, Tamarac, FL 33321 >http://www.soflavegevents.net/GAM/GAM2010.html
Mar 23 6pm FREE
1-hour presentation at Sublime Restaurant ‘Dietary
Choices and Environmental Impact/Lowering Your Cancer Risk with Dietary
Changes’
Registered
Dietitian George Eisman, an inductee of the North American Vegetarian Society's
Hall of Fame. It
could save your life.
RSVP by 3/21 to coalitioncp@yahoo.com
March
27 6:15pm Vegan
Potluck Topic: P E R M A C U L T U R E
Art and science of consciously designing human systems to
increase quality of life, enhance and regenerate ecosystems. What does it mean
to "really" be green? The
activity of permaculturists is perhaps the most important on the planet... Speaker:
Marcus Thomson Manager,
Earth-n-us Farm, certified Permaculture Designer, conscious green living
activist, yoga instructor, facilitator of Radical Foregiveness, lecturer.
Marcus hold a degree in philosophy.
Coral Gables Cong. Church
Fellowship Hall (NW corner of church) 3010
DeSoto Blvd. (across from Biltmore Hotel)
Members
& First-timers: Free
Guests $5 Bring a Healthy*vegan dish 8-10
portions with your place setting $1
No Plate Fee $8 No Food Fee
Everyone welcome Taste
Share Learn
*no meat, fish, eggs, dairy, GMO’s, honey, transfats, hydrogenated
oils or chemical additives
Mar
27 3-4pm Nutritous Cooking with a Blender
Erin Healy’s FREE workshop on using fresh produce to create
amazing, quick and easy meals for your improved health and wellness. Kids are
encouraged to attend. The Enchanted
Park, 1751 NE 135th St., No Miami info@heroesunite.org
Mar
27 3:15pm FREE film ‘SHADES OF
GREEN’ documents
So Florida steps
to sustainability: land-use, transit, wise-planning and
other initiatives play an integral role in energy
conservation, efficiency.
5pm ‘Green
Workshop" with local experts.
Delray Beach
Public Library
100 West
Atlantic Aver Delray Beach 33444 Trailer
>http://wklginc.com/shadesofgreen.htm
April 11 1-3pm 1st
Annual Make A Difference Day Whole Foods Market, Pinecrest.
Vendors and tabling for eco-healthy living
April 19-23 ‘Let’s
Re-take Our Plates’ Film Series for Earth Month.
Whole Foods Market sponsors feature length films about our food supply and the
visionaries who are making it better.
4/19 No
Impact Man - Coral Gables Congregational Church
4/21 Fast
Food Nation - Miami Beach Cinematheque
4/23 Food, Inc. - Temple Bet Shira.
May 16 Veggie Pride Pride
Parade NYC >http://www.veggieprideparade.org
Wednesdays
noon - 3:30pm FIU Student-Farmer’s Market Vegan sandwich wraps, Fresh fruit
slices on Ground Almond/Date Wheels, Black Sapote Cake, Fruit smoothies;
vendors: Three Sisters Farms, Be My Honey. Tamiami
Campus
Free
Raw Food Classes First
Sunday 1pm at Flamingo Road Nursery & Farmer's Market, 1655 Flamingo Road,
Davie 33325
Other Sundays 4pm at Mishkan David, 4361 Rock Island Rd, Second Floor,
Lauderdale, FL 33319 Register: 954-718-2207
(Debi or Karl)
Fertile
Earth Foundation
classes and
events at www.fertileearth.org
* Traditional Composting *
Vermiculture Classes * Greening Your
Home class. FEF will also help you set up your very own composting system using
free or inexpensive materials! (Small donation requested)
C’ M O N,
T A K E A C T I O N:
March
20th marks the 25th anniversary of Meatout,
the world's largest and oldest annual grassroots diet education campaign. Join us by conducting outreach in your community.
This year's theme is Eat
for Life - Live Vegan! >
Meatout
Action Center
Mar 27 8:30pm Turn
off your lights for 1 hour. In
2009 hundreds of millions of people worldwide, including EarthsaveMiami’s
potluck group, showed their support. Earth Hour 2010 will continue to be a
global call to action > EARTHHOUR
web
2-question
survey
asks vegetarians and vegans what motivated them to change their diet.
Instructions
>http://SURVEYInstructions
Survey form
>http://www.vrg.org/research/VegSurveyForm.pdf
- Four companies process more than 85% of U.S. beef
cattle.
- Two companies sell 50% of U.S. corn seed.
- One company controls 40% of the U.S. milk supply.
- Five firms dominate the grocery sector, ensuring that low prices paid to
farmers aren't passed along to consumers at the store
Deal with monopolies
in the food system
>http://action.foodandwaterwatch.org/p/dia/action/public/?action_KEY=2535
Petition
to stop factory fish farms in U.S.
oceans >http://action.foodandwaterwatch.org/p/dia/action/public/?action_KEY=2359
Thanks
for taking action- Sarah Alexander, Outreach Director, Food & Water Watch
> goodfood@fwwatch.org
Urban Paradise Guild- Restoring Native habitats in South Florida
>Urban-paradise.org
Join
EarthSaveMiami’s Facebook and Meetup groups
M
E D I a:
Healthy Lifestyle Expo
will be the weekend of Oct 15-17 Woodland Hills, CA!
Great 23-min Video from 2009 > http://bit.ly/9UchSX
The Corner House aims to
support democratic and community movements for environmental and social justice
through analysis, research and advocacy. Find
some amazing pdf slide shows and articles >http://www.thecornerhouse.org.uk
Jamie Oliver’s Food Revolution, TV show debuts March 26, ready to promote veggies
>http:
food-revolution
Video: Roman
gladiators ate a vegan diet: Dr. John McDougall describes the new
archeological discovery; he also pokes fun at the biases of researchers -- who
stretch to explain why the most powerful fighters of the ancient world ate a
vegan diet. Of course, gladiators
weren't alone.
The entire Roman army
went on a vegan diet whenever they went into battle >http://bit.ly/cijL0O
Mercy For Animals’ January video >documenting
abuses at the Willet dairy continues to make waves. Linda
Rosenthal of the New York State Assembly has introduced a bill to ban tail
docking in her state. Rosenthal was just interviewed on CNN by Jane
Velez-Mitchell. With continuing coverage like this, it’s getting harder for
factory farms to carry out business as usual
Search
Results for 'organic goods' ABC Channel 7 News’ I-Team: Pesticides in Organic
Foods, Organic Food Contamination, Non-Food Organic Products, Organic Food
Safety > http://cfc.wjla.com/mainsearch.cfm?ref=home&k=organic+goods&x=0&y=0
Upcoming
documentary ‘Forks Over Knives’ examines
the profound claim that most, if not all, of the degenerative diseases that
afflict us can be can be controlled, or even reversed, by our food choices... traces
the personal journeys of Dr. T. Colin Campbell, a nutritional scientist from
Cornell University, and Dr. Caldwell Esselstyn, a former top surgeon at the
world renowned Cleveland Clinic. To be released, summer 2010. Trailer >www.ForksOverKnives.com
C
O O L S T U F F:
The World Peace Diet
is now the #1 best-selling book on Amazon. All proceeds from the sale of The World Peace Diet
in the Tree Of Life Rejueventation Center’s campaign are being donated to
grass-roots vegan education groups and efforts. Order
>http://worldpeacediet.org
J.
Foer appeared on the Ellen Degeneres Show,
May 10th, featuring people who’ve made Veg*n dietary changes
Vegan.com
Blog a.The
Oregonian’s Grant Butler has finished
his monthlong experiment as a vegan, and he’s decided to stick with it, saying
“I’ve experienced plenty of physical benefits. I’ve dropped an astonishing
12 pounds in 28 days, without having to count calories or feel hungry all the
time. At night, I’m sleeping better... I have tons of energy, and have been
able to decrease my dependence on coffee and Diet Coke
b. According to a USDA
veterinarian, slaughterhouses have been butchering live, conscious pigs—and
senior USDA staffers have attempted to cover up these reports.
The charges by Dean Wyatt, a supervisory veterinarian at the USDA’s
Food Safety and Inspection Service, detail instances in which he and other
inspectors were overruled when citing slaughterhouses for violations such as
shocking and butchering days-old calves that were too weak or sick to stand
c.
David Kessler, author of the new bestseller, ‘The End of Overeating’
, just
wrote an article investigating why obesity rates have gone out of control over
the past thirty years. It turns out that when food companies load up foods with
enough sugar, salt, and fat, they end up stimulating dopamine production in ways
that’s akin to what happens during drug addiction
Quote: “...keep
oil in the soil, coal in the hole, and tar sand in the land.”
VRG will award $10,000 in college scholarships (anonymous donor) to graduating high
school students who have promoted vegetarianism in their schools and/or
communities. The students must be graduating high school in spring 2011 >http://www.vrg.org/student/scholar.htm
“The beef industry has contributed to more deaths than all the wars of
this century, all natural disasters, and all automobile accidents combined. If
beef is your idea of ‘real food for real people,’ you’d better live real
close to a real good hospital.” -Neal Bernard, M.D., Pres, PCRM
Whitney
Lauritsen blogs on ‘Eco-Vegan Gal’ as an
environmentally conscious vegan filmmaker > http://www.ecovegangal.com
‘Vegans
and atheists should have the same protection
against discrimination as religious groups’ state proposed new equality laws in the UK
>http://www.telegraph.co.uk
‘Optimum
health can be achieved through self
care –
eating healthfully; developing self-esteem; exercising regularly; getting plenty
of rest, sleep, fresh air and sunshine; learning to handle stress; and by
seeking competent professional advice and care when necessary’>www.Healthscience.org
Ten
Flaws of Meat: No carbs, High in fat, High
in Protein, High in acid, High in sulphur, No fiber, Has cholesterol,
Concentrates environmental contaminates, Harbors infectious agents, Has
antibiotics
It’s
Policies not Population: ...population
numbers, in sum, offer no useful pointers toward policies that should be adopted
to tackle climate change. Massive fossil fuel use in industrialized societies
cannot be countered by handing out condoms. Nor will reducing the number of
births dent the massive annual subsidies, estimated at over $100 billion, that
oil companies receive in tax breaks, giving them an unfair advantage over
low-carbon alternatives- The Corner
House
A C T I V I S
T C O R N E R:
...the
science of climate change came under harsh attack by critics who contend that
climate scientists have deliberately suppressed evidence — and that the
science itself is severely flawed... the critics — who are few in number but
aggressive in their attacks — are deploying tactics that they have honed for
more than 25 years. During their long campaign, they have greatly exaggerated
scientific disagreements in order to stop action on climate change... Many books
have recently documented the games played by the climate-change deniers,
including ‘Merchants of Doubt.’ ...the same group of mischief-makers... >http://stopglobalwarming.org/sgw_read.asp?id=1230552192010
W I S E R
A D V I S O R:
Just
eat fruits and drink fresh, raw fruit juice for 3 days and be surprised when
friends tell you how radiant you look! Don’t
drink Cold water after a meal- cold water will solidify any oily
stuff you’ve just consumed, slowing down the digestion.
As this 'sludge' reacts with stomach acid, it breaks down to be absorbed
by the intestine faster than the solid food. It will line the intestine, turn
into fats and may promote cancer. Ever since I heard about a tiny child
chomping down a thick kale stalk I’ve stopped discarding stems of green
leafies- into the blender or salad with them!
EarthSave
S I N G E R S: Repertoire-
Jay Mankita(Junk Food Man, Sun and Wind, Soil and Rain) Linda Singer(Keep The
Animals Off Your Plate) Joyce DiBenedetto-Colton(Soy To The World, Free The
Cows, Veggie Wonderland) Tim Tye(As
You Want To Be) Dana Lyons(Cows With
Guns, The Tree) Suggest your favorite lyrics / join us with
instrument or voice and contact Bonnie boddicke@fiu.edu
Free materials to GO VEG
www.vegpledge.com
http://www.bornfreeusa.org/chooseveggie/
http://www.goveg.com/order.asp
http://www.vegkit.org
mercyforanimals starter-kit
http://www.veganoutreach.org/guide/
http://www.afa-online.org/starterpack.html
END
_______________________________________________________________________
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free home subscriptions to: Vegetarian Times magazine + EarthSave International
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at Potluck- Gift Memberships available!) Volunteer:
EarthSave Singers is recruiting voices, instruments (Bonnie-boddicke@fiu.edu).
Attend our Outreach Table at local
events (Linda Bower, Coordinator 305 228-1116) Donate:
photos of past ESM events
Vegetarily Yours, Jeff
Tucker
Chairperson, Miami Chapter of EarthSave Int’l
Chairperson, Friends of EcoCenter
PO Box 661026 Miami Springs, FL 33266 Tel: 305 228-1116 miami@earthsave.org
EarthSave Miami is a local Chapter of EarthSave Int’l, a
non-profit 501c3 educating about the powerful effects of food choices on health,
environment and animals
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E-Blast
Mar, 2010
E-Blast , 2010
E v e n t
s 4 U
C’ M O N, T
A K E A C T I O N:
Join
EarthSaveMiami’s
Facebook and Meetup groups
Sign
Petition
Asking President Obama to Give Up Eating Meat
JVNA advisor Arthur Poletti set up this petition http://Obama No Meat
March
20 Great American Meatout Caring
people in all 50 U.S. states and two dozen countries will publicize the benefits
of plant-based eating. Observed annually since 1985, this year marks Meatout's
25th anniversary. Activities include leafleting, information tables, exhibits,
feed-ins, video screenings, walks, festivals, and more.
This year's theme is "Eat for Life - Live Vegan!"
The National
School Lunch program meals are an important part of 31 million children's
overall nutrition, yet are often high-fat, high-cholesterol and high-calorie
foods. Request non-dairy food and
beverage options http://www.care2.com/go/z/e/AFtcr/zkCf/Bf48
‘Do
Something... and Soon’ about
Climate Change. Economist and Nobel
Laureate Paul Krugman has called government indolence on the issue
“treason.” NRDC attorney Robert F. Kennedy, Jr. has called it “a crime
against nature.” Environmental journalist and author Elizabeth Kolbert has
described “a technologically advanced society choosing to destroy itself,”
while James Hansen and Rajendra Pachauri, perhaps the world’s leading climate
scientists, have said inaction in the next several years will doom the planet
Vote
for EarthSave Canada
(currently in second place) to receive charitable funds from Matt and Nat’s sam-sara.ca
campaign. Thank you, Nancy Callan.
Do
a bit of web research on composting then easily convert your old plastic Garbage
pail to a back yard Composter- recycles
kitchen plant food scraps and yard clippings into healthy soii
M
E D I a:
(Online Links
May Change)
‘Global
Dimming’,
an extreme process related to Global Warming, is a new factor in the climate
equation >
http://www.brasschecktv.com/page/757.html
Al
Gore: “I'm not a vegetarian but I have cut back sharply on the meat that I
eat” http://www.youtube...AL
GORE
You
‘herd’ Noel Cleland’s rendition of ‘Cows
With Guns’ at the Nov 28th Turkey Free MegaPotluck.
The charming video Animation (Animation by Bjorn-Magne
Stuestol, music by Dana Lyons) has been seen by millions on myspace.com,
youtube.com and other servers http://www.cowswithguns...animation
We Are All One
Environmental
Message video
http://www.youtube.com/watch?v=qCnWZncHH2Y&feature=related
Meet
Your Meat video
Paul McCartney, narrator “If
Slaughterhouses had glass walls everyone would be vegetarian” www.meat.org
Dr.
John McDougall's
1 hour+
video from the 2005 Healthy Lifestyle Expo shows
why dairy products are probably the most unhealthy aspect
of the standardWestern diet > http://vegsource.com/cgi-bin/dada/mail.cgi/r/news/508058358648/
Do
pharmaceuticals make you healthy? The Health Ranger, Mike Adams, offers
Big Pharma $10,000 health challenge, explaining that pharmaceuticals don't
make you healthy; they make you sick! http://www.naturalnews.com/023475_health_Big_Pharma_fitness.html
EarthSave
Radio:
Its All About Food Wednesdays 3-4pm http://earthsave.org/radio.html
Co
O O L S T U F F:
EarthSave's
message
echos far and wide. London's
prestigious medical journal, The Lancet, recently came out with a series on
health and climate change showing that actions to mitigate global warming can
actually benefit human health, recommending a 30% decrease in livestock
production!
Top 5 advantages of Eating
Raw, fresh, whole fruits, vegetables, and nuts:
1. Raw foods are better quality; therefore you eat less to satisfy your
nutritional needs. The heat of cooking depletes vitamins, damages proteins and
fats, and destroys enzymes which benefit digestion. As
your percentage of raw foods increases you feel satisfied and have more energy
on smaller meals because raw food has the best balance of water, nutrients, and
fiber to meet your body's needs.
2. Raw foods have more flavor than cooked foods so there is no need to add salt,
sugar, spices, or other condiments that can irritate your digestion system or
over-stimulate other organs.
3. Raw foods take very little preparation, so you spend less time in the
kitchen.
4. When you are eating raw there's little chance of burns. No burns to tongues,
the roof of your mouth, or fingers, and many fewer house fires!
5. Cleaning up after a raw meal is a snap www.chiDiet.com
NY
Coalition for Healthy School Food’s
pilot program entering 15-30 additional schools in NYC >Project
Cool School Food Cool School Food is healthy,
delicious, and it helps to keep our planet "Cool". Plant-based main
dishes contain no cholesterol, are low in saturated fat, and are high in fiber
and phyto-nutrients
An extensive list of cruelty-free
food items which contain EVERY vitamin,
nutrient and mineral that the human body requires. A
majority of plant foods are a meal in and of themselves; açaí, alfalfa
sprouts, apricots, asparagus, avocados, broccoli, cacao/chocolate (a bean), chlorella, garlic, green leafy vegetables, nutritional yeast, pears,
spirulina, strawberries and wheatgrass appear in several categories. www.adaptt.org
(click ALL ABOUT VEGANISM then click VITAMINS, MINERALS
& OTHER NUTRIENTS)
Organic Empowerment 2010: Ten Strategic Local Campaigns
#1:
Locally Grown Organic Food Making
affordable, locally and regionally-grown organic food available to all, rich,
middle-income and poor, must become a top priority for city and county
governments across the nation. Making the transition to organic food and farming
stimulates the local economy, improves public health, sequesters enormous amount
of climate destabilizing greenhouse gases, and protects the environment. As
global warming intensifies, scientists warn that a continuation of current
"business as usual" practices will lead to a catastrophic seven degree
Fahrenheit temperature rise by 2100. Our only hope is to make energy-efficient
and climate-stabilizing organic food and farming the norm rather than just the
green alternative > www.organicconsumers.org/
Religious
leaders of Christian, Jewish, Islamic, Buddhist, and other faiths have formed a
growing movement to transform society from their pulpits by emphasizing the connection
between ecology and religion. Their
sermons inspire, educate and mobilize people with topics including climate
change, renewable energy technologies and public policy to cut greenhouse gases.
This doesn't mean environmentalism is turning into a religion, Browning
explains, but that religion harnesses the power of love and faith, both of which
bind us to nature, other humans and the health of our planet and inspire us to
take action when these are in danger > takeaction@edf.org
If
your body temperature or blood sugar changed by 10 percent you'd be in big
trouble. This condition of equilibrium and resistance
to change is called homeostasis. It characterizes all self-regulating
systems and applies to psychological states and behavior as well as to physical
functioning. Homeostasis doesn't distinguish between change for the better or change
for the worse. It resists all change. So... how do you deal with
homeostasis? www.chiDiet.com
1) Be aware of the way homeostasis works.
2) Be willing to negotiate with your resistance to change.
3) Develop a support system.
4) Follow a regular practice.
5) Dedicate yourself to lifelong learning
Canines Rocky and Sugar really want this string bean because they
love veggies. Rocky raided
Giulio DiBenedetto’s (Miami organic gardening guru) garden, eating a whole
cabbage and a broccoli- who knew?
http://tinyurl.com/yb666b9
Scientist Wendy Brown has found that dogs
can thrive on a meat-free diet. As
part of the team of scientists who monitored the health and performance of
Siberian huskies over a 10-week sled-racing season they concluded that
hard-working dogs can perform just as well on a meat-free diet as they do on a
meat-rich diet. However, preparing
an adequate vegetarian diet for a dog is more difficult and time-consuming...
As dogs belong to the order Carnivora, it's often assumed that they are
exclusively carnivorous, but in fact they are omnivores, belonging to the same
superfamily within the Carnivora as the bamboo-eating giant panda and the
omnivorous bear
W
I S E R A D V I S O R:
Each day you’ll consume approx. enough
calories so... prioritize carb calorie contribution to minimize protein
and fat for long term health benefits
EarthSaveMiami
S I N G E R S:
Current
Repertoire- Jay Mankita (Junk Food Man) Joyce
DiBenedetto-Colton (Soy To The World, Free The Cows, Veggie Wonderland)
Tim Tye (As You Want To Be) Dana
Lyons (Cows With Guns, The Tree) Suggest your favorite lyrics/join us with
instrument or voice (Contact Bonnie boddicke@fiu.edu)
A
C T I V I S T C O R N E R:
Brainwashing
doesn't have to be complicated. http://www.brasschecktv.com/page/770.html
A
powerful exposition by Mary O’Brien on
so-called "Risk Assessment" ...what is "acceptable" is a
political judgment. What is deemed
"acceptable" is a matter of raw political power. Thus risk assessment
is not a "scientific" exercise -- it is a highly political mixture of
prejudices, biases, guesses, estimates, some scientific facts, and many ethical
judgments -- all masquerading as "objective" science. Risk assessment
always asks the wrong question: it asks how much damage is safe instead of
asking how little damage is possible. Furthermore,
risk assessment conveniently never asks, "Is the proposed activity
needed?" It never asks, "Is the proposed activity ethical?"
"All potentially environmentally degrading activities, public or
private, should be subject to public scrutiny of alternatives. The public
deserves to know that those who pollute, extract, consume, emit, incinerate, or
abandon are aware of their technological options for minimizing disturbance of
the environment." > riskassessment
critique
Free materials to GO VEG
www.vegpledge.com
http://www.bornfreeusa.org/chooseveggie/
http://www.goveg.com/order.asp
E-Blast Feb. 14, 2010
E-Blast Feb. 14, 2010
T A K E
A C T I O N:
Fund their defense: Joe and Lamoy Andressohn’s conviction for feeding their kids a
raw, vegan diet is on appeal to the US Supreme Court. Help them set
the record straight and a new standard for the health of our children.
Lower courts are in conflict: criminal court ruled for
15 years probation; family court ordered a raw food diet with soy. Mail
check to: Marcia J. Silvers P.A., 2937
S.W. 27th Ave Suite 101, Miami, Florida, 33133; call Lamoy
786-447-1875 for a personal ‘thank you’
Join
EarthSave:
Membership is tax-deductible (501C3) – includes subscriptions to: Vegetarian
Times, EarthSave News, ESMiami Newsletter plus free events admission - via
check, cash or credit card in person- or online www.earthsave.org
(also give Gift Memberships) Volunteer: EarthSave Singers is
recruiting voices, instruments (Bonnie- boddicke@fiu.edu)
Attend our literature table at So Fla events (Linda Bower, Coordinator 305
228-1116) Donate: used laptop, photos of past ESM events
Urban
Paradise Guild
re-creates native habitats in Miami-Dade and promotes sustainable models for
healthy living that safeguard, enhance and integrate the human and natural
worlds for the benefit of both. ‘If Mother Nature is given a little help the
urban areas we live in can become Paradise again-’ Sam Van Leer,
Executive Director http://www.urban-paradise.org
Pulse
of Health Freedom click > "Food Safety" Bill:
Bad News for Supplements (Ties U.S. to Codex), and Gives FDA Control Over
Farming!< The
Senate’s version of the “Food Safety” Bill ( S-510)
…includes a Codex provision that absolutely must be amended out in order to
protect free choice about supplements, says American Association for Health
Freedom http://aahf.convio.net/site/PageServer
"Organic
Is the Answer to Climate Change!" Watch
new video from the Rodale Institute's Demand Organic Project and learn how, if
the world's 3.5 billion tillable acres were transitioned to organic agriculture,
organic farms could sequester 40% of yearly carbon emissions. Then, tell
Congress Rodale Institute's Demand
Organic TAKE ACTION
http://thevegantruth.blogspot.com/2009/10/future-is-vegan-truth-is-on-our-side.html
‘Veganism: A truth whose time has come’ and other great articles on a
new blogspot
aahf.convio.net/Equinox
Documentaries' 2nd Annual Young Filmmaker's Prize is accepting entries
for Florida Nature Documentaries. Contest open to amateur filmmakers 18-
30 years of age, as well as those currently enrolled in film school. First
place cash award of $1,000 and his/her film will screen at the 2010
Orlando Film Festival. http://equinoxdocumentaries.org/yfp/index.php
>New York City made history City Council Resolution about critical role that food choices play in
the climate change crisis. The Foodprint Resolution calls on New Yorkers to eat
lower on the food chain and consume local, organic fresh fruits and vegetables.
Click> Get started on a Foodprint
resolution in your own community
Health
Survey of
Vegan, Live Food Babies/ Children designed to investiate the health
of babies from birth to five years of age who have vegan parents and eat a vegan
live food diet. The results from this survey will be published with the
intention to support parents who choose to bring up their children on a vegan
live food diet. Preliminary results will be published as a Masters Thesis
in late July with the support of Gabriel Cousens M.D. Mother
& Baby Survey http://susanmillercoaching.com/drupal/sites/default/files/VeganLiveBabySurvey.pdf
Expert/
Researcher Survey http://spreadsheets.google.com/viewform?formkey=cl9Nd2tKLUVuWWdZQ2s4ZWJOcmJNb0E6MA
A universal
declaration of resistance to mandatory vaccinations
http://www.thepetitionsite.com/1/a-universal-declaration-of-resistance-to-mandatory-vaccinations
Easily
convert an old Garbage pail to Composter: Dade County residents can
compost in their own backyard. Study the elementary science of composting
with a few minutes of web research, turn food waste and grass clippings into
healthy soil in a few months
>Learn
more about Kid-Safe and the need for national toxics policy reform here.
Host
a Video Event Have
a mini-potluck in your home with invited friends. EarthSave will supply a
great video such as EATING 3rd Edtn, DIET FOR A NEW AMERICA and free
literature. Write miami@earthsave.org
A
participatory project
by Butterflies Katz http://www.veganpoet.com/veganvoices/
Join
Sustainable food and urban gardening hub http://localfoodmiami.ning.com/ an
online social network for anyone passionate about growing a sustainable local
food economy and culture in South Florida. Events, workshops
Miami Sierra Club says “Choose 75% recycling, that MSW is
not a renewable fuel, and that you want plastic bags drastically reduced.
Post comments on the DEP website” http://www.dep.state.fl.us/waste/recyclinggoal75/default.htm;
and http://www.dep.state.fl.us/waste/retailbags/default.htm
The
Florida Department of Environmental Protection recently released a draft report
recom-mending that the state Legislature prohibit retail companies from
providing single-use paper and plastic bags. Due to pressure from the
Retail Federation they have withdrawn their preliminary draft. Write: retail.bags@dep.state.fl.us web
forum: (http://depflorida.com)
Earth
Learning invites local Organic Gardening Projects, barn-raising-style
volunteer efforts help set-up organic garden beds for others and then
garden recipients are encouraged to help do the same for someone else. If
interested > e-mail
Get
involved with healthy school food http://www.earthvoicefoodchoice.com/manual.html
http://www.healthy-planet.org/HSLP/index.asp
http://www.healthylunches.org/index.htm
http://www.choiceusa.net/
Petition “We call on our federal government to help schools provide
vegetables, fruits, legumes, grains, vegetarian foods, and healthful nondairy
beverages in school meal programs” P.C.R.M.
Petition
No
Impact Experiment
is a one-week carbon cleanse. It is a chance for you to see what a
difference no-impact living can have on your quality of life. It’s not about
giving up creature comforts but an opportunity for you to test whether the
modern “conveniences” you take for granted are actually making you happier
or just eating away at your time and money Video explains http://noimpactproject.org/experiment
Urban
Oasis Project
‘Let’s get growing’ in South Florida (vegetables, composting, etc) http://www.urbanoasisproject.org
Schedule
a humane education program with Susan Hargreaves kind2all@bellsouth.net
561-575-5517 http://www.humaneeducatorsreachingout.com/
Caring
Fields Animal Sanctuary Education Center offers for all ages and interests
http://caringfields.org/Educ.html
C
O O L S T U F F:
If you are experiencing flu-like conditions, upper
respiratory, fatigue & depression, unusual asthmatic effects or emotional
disturbance, www.vibehealth.com
recommended health solutions: organic raw fruits and vegetables, alkaline
water above PH 7-9, oil of oregano (Mediterranean source), grapefruit seed
extract, clove, thyme & oregano drops in a bath
Our National School Lunch Program spends more than half a
billion tax dollars with the dairy, beef, egg and poultry industries. Only $161
million is offered to buy fruits and vegetables.
Stop
Global Warming One Bite at a Time
http://www.biteglobalwarming.org/
7
Foods That Should Never Cross Your Lips http://health.msn.com/nutrition/articlepage.aspx?cp-documentid=100246775&page=1
A
Preliminary Injunction to stop mandatory vaccinations has been issued in
the United States District Court of New Jersey. This comes after a federal
lawsuit opposing forced vaccines was filed in that court by Tim Vawter, pro se
attorney, on July 31st with the federal government as defendant http://www.ireport.com/search/ireports?q=vawter
Printable version: http://www.scribd.com/doc/18474936/VAWTER-v-FEDERAL-GOVERNMENT-Complaint-Related-Documents-1
general info: www.theflucase.com
SouthFloridaEco
is all about Green, Blue Skies, Clean Water and Air. Do chemtrails and
chemical clouds have any impact on public health and environmental quality?
Concerned Citizens bringing all Eco groups together. DRUM/DANCE/ECOTHEATRE-ECOMUSICALs
to Entertain/Educate. BLUES SKY BAND with CLEAR the AIR DANCES. Share a
song or a dance for the Environment: 954-401-4535 Hodin Videos of our
west coast tour at: www.FloridaEcoNetwork.com
www.youtube.com/Hodinfilms
www.vegweb.com is
all about veg*n food
Code
Green Comicstrip Stephanie
McMillan creates the comic strip ’’Minimum Security’ for United Media’s
comics.com http://stephaniemcmillan.org/codegreen
Vegetarian
Survey Vegetarian
Resource Group figures show an additional 3.5 million U.S. vegetarians; there
are now over 9 million vegetarians, and over 3 million of those are vegan.
Collectively, this change has saved 332 million more animals from a live of
abuse and pain in America's factory farms
Mayor
Carlos Alvarez “For South Floridians who want to buy
local…the shopping experience is about to get even better. Thanks to a
partnership with Publix Super Markets, more than 1,000 Publix stores will soon
feature locally-grown Redland Raised fresh produce
World
Vegetarian Day Croatians ended the Veggie
Challenge
The Global Oneness Project is exploring how the radically simple
notion of interconnect-edness can be lived in our increasingly complex world. Our living
library of films is available for free —in the fields of sustainability,
conflict resolution, spirituality, art, economics, indigenous culture, and
social justice http://www.globalonenessproject.org
A new report by the
respected Worldwatch Institute shows that livestock operations contribute
more than half of all greenhouse gas, global warming emissions. So meat
production by far surpasses the eco-damaging effects of all forms of
transportation combined http://www.facebook.com/l/8b441;www.worldwatch.org
GreenFaith
inspires, educates and mobilizes people of diverse religious backgrounds for
environmental leadership http://www.greenfaith.org
New
York Times front page article "The Burger That Shattered Her Life,"
by reporter Michael Moss, opens with a description of a young woman permanently
paralyzed after having eaten an e-coli tainted burger. It then describes the
process by which the burger got to her dinner plate http://www.nytimes.com/2009/10/04/health/04meat.html
Harvard
Medical School’s ‘Harvard Women’s Health Watch’ Oct. Newsletter features
a major article ‘Becoming a vegetarian’- Avoiding meat is only one
part of the picture. A healthy vegetarian
diet should be chock-full of foods with known benefits
New
labels listing the carbon
dioxide emissions associated with the production of foods, from whole
wheat pasta to fast food burgers, are appearing on some grocery items and
restaurant menus around Sweden. People who live to eat might dismiss this
as silly. But changing one’s diet can be as effective in reducing
emissions of climate-changing gases as changing the car one drives... SwedishLabelsfor
co2
>Global Permaculture Solutions
Mark Robinowitz has created "a political map to connect the
dots" between ecology, energy and economy
>Judge Overturns the Government’s Approval of Monsanto’s
Genetically Engineered Sugar Beets.
Gary
Yourofsky’s lectures on Veganism deeply
affect college students. From a typical testimonial “i heard your lecture
today. your lecture made me realize that ignorance is bliss. after hearing
your lecture today i almost can’t look at food. in an effort to make my
parents see the animal cruelty that goes on i showed then a video and i was
surprised at my parents lack of emotion towards the video because my parents are
both sweet and sensitive people http://www.adaptt.org/index.html
Veg*n
Business Referral Network http://www.snootyjewelry.com/referral.htm#top
Snooty Jewelry also emphasizes ‘Reduce, Reuse,
Recycle, Restore’
Poultry
litter— manure, feathers, spilled feed, bedding material and dead rodents—
allowed to be fed to cattle. It's disgusting, inhumane and unsafe > www.NotinMyFood.org
Vegetarian Spider Found All 40,000 species of spiders in the world were thought to be
strict predators but scientists have found that a small Central American jumping
spider has a uniquely different diet: the species Bagheera kiplingi feeds
predominantly on plant food http://www.laboratoryequipment.com/News-vegetarian-spider-found-101309.aspx
The U.S. Department of Agriculture has just released 10
Tips for Following a Vegetarian Diet, and you could knock me over
with a feather. It’s not just that it takes a positive approach; it actually
takes a vegan approach- Virginia Messina, MPH, RD ‘The Vegan Dietician’ >
Vegan
Dietician article
“What we put on our forks is
one of the most powerful actions that we make every day. Every time we
take a bite, we turn our forks into weapons of mass destruction or tools of mass
compassion depending on the choices that we make...” –Julia Butterfly Hill
New
Facebook group > South Florida Vegans and Vegan want-to-be's
‘Veganism is not a diet! It's an ethical stance that rejects the system that
sees animals as a commodity rather than feeling, conscious beings... Vegans
don't buy products tested on animals. They don't vote with their dollars to have
animals perform for them, race for them, fight for them, entertain them, or die
for them. Vegans don't support slavery. And vegans walk this earth with a clear
conscience and they feel happy and healthy!! Make a stand and go vegan
Alliance
of Religions and Conservation (ARC) works with 11 faiths world wide, embracing
85% of the world's population, to care for the environment www.arcworld.org
Rainforest
alliance vs. Fairtrade labeling:
Mcdonald's, chiquita, mars, wal-mart, and kraft apparently now all have products
certified "sustainable," sharing, among other things, the little green
frog label of the rainforest alliance. On the other side of the labeling world,
we have fair trade, the original product certification initiative aimed at
building equitable and sustainable trading partnerships and creating
opportunities to alleviate poverty. What's the difference?
http://www.organicconsumers.org/articles/article_18372.cfm
The
Rise of Carbon Trading Carbon
permit prices flashing on electronic screens in Wall Street trading rooms
reflect a complex political movement to reorganize and redistribute power and
knowledge. The carbon markets associated with the Kyoto Protocol, the EU
Emissions Trading Scheme and the US's Waxman-Markey Act… the ill-fated attempt
to privatize the climate itself http://www.thecornerhouse.org.uk/pdf/document/Neolib&Calc.pdf
Book ‘No Impact Man: The Adventures of a Guilty
Liberal Who Attempts to Save the Planet, and the Discoveries He Makes About
Himself and Our Way of Life in the Process’ - Colin Beavan
http://www.organicgardening.com/feature/0,7518,s1-26-27-1215,00.html
Organic
gardening advice
for Florida on monthly basis
In
honor of National Community Gardening Week, Farm Sanctuary put together some
> Tips on Veganic Gardening
to tickle your green thumb
Pulse
of Health Freedom…
half of all health workers, including doctors, would reject the swine flu
vaccine due to concerns about its effectiveness, side effects and safety.
The AP emphasizes the risk of doctors and nurses spreading swine flu if they
don’t get vaccinated. We’d like to suggest a different thrust for this
particular story, that doctors and nurses don’t think the swine flu vaccine is
either safe or effective! naturalhealthsciencenews.org
The Living Centre (www.thelivingcentre.com)
is run by Shantree Kacera and Lorenna Bousquet-Kacera. Their educational
programs are aimed at holistic human development, with teachings that promote
peace, spiritual growth, physical and emotional health, and eco-sustainability.
They teach and practice bioregionalism, deep ecology, and permaculture
Biodegradable*
- Compostable: Disposable
products such as plates, bowls, cups and cutlery are commonly made out of PLA (Polylactic
acid), bagasse (sugarcane fiber) or vegetable starch. It is
environmentally-preferable to use disposable products that are labeled 'compostable'
rather than just 'biodegradable' http://www.greenhome.com/products/food_service/index.html
http://www.worldcentric.org/store/fiberplates.htm http://www.treecycle.com/bagasse.html#bowl
http://drclarkstore.com/rlesearch-articles.html
'Anything that gets people to stop eating meat, I'm for that.'
- Joan Jett
Say NO to GM …the process of
‘engineering’ genes from unrelated species into food crops is far from
precise www.healthfreedom.net
Time
magazine “What the World Eats” http://www.time.com/time/photogallery/0,29307,1626519_1373690,00.html
Over
50 raw food demonstration and health related videos, Q&A blog posts, “Transitioning
to Living Cuisine” book info and information about area classes http://www.reneoswald.com
Let
us: resolve to live up to our task as tenders of the Garden; commit
ourselves to planting the seeds of renewal to insure that the gift of earth’s
bounty is not bartered away in pursuit of our own short-term goals; pledge
ourselves to living lightly; obligate ourselves to simplicity; promise
ourselves, our children and each other’s children to do all we can to see that
the Garden is restored and that the world is a little greener, a little cleaner,
a little brighter for our having been its guardians ‘For The Well-being of
Our Planet’ (modified, from ‘Unhewn Stones’ - Rami M. Shapiro)
Long-awaited:
"It is the position of the American Dietetic
Association that appropriately planned vegetarian diets, including total
vegetarian or vegan diets, are healthful, nutritionally adequate and may provide
health benefits in the prevention and treatment of certain diseases.
Well-planned vegetarian diets are appropriate for individuals during all stages
of the life-cycle including pregnancy, lactation, infancy, childhood and
adolescence and for athletes."
Address
to Int’l Vegan Festival by
Dr. Michael Klaper from the National Health Assn. Conference- a compelling view
of veganism and its future as meat prices are predicted to skyrocket.
Recorded CD available at www.healthscience.org
Sprout
Carefully:
countertop minifarms convert beans, nuts and seeds into wholesome sprouts but
not all are created equal. Premature harvesting of lentil and green pea
sprouts (before tiny green leaf appears) may lead to serious joint inflammation,
or worse
Dietary
factors have been associated with both prostate and ovarian cancer. Food for
Life Nutrition and Cooking Classes are full of lifesaving information on the
value of a healthy diet to fight cancer, helpful cooking tips, and
delicious food samples, but none available now in So. Florida, so pick up The
Cancer Project’s new book, The
Cancer Survivor's Guide: Foods That Help You Fight Back
http://www.cancerproject.org
The
Eco-Philosophy Center hereby promotes a true vegan diet, and indeed a
vegan lifestyle, as an ideal for us all to strive for. It need not be 'all or
nothing,' but clearly, the more vegan the better. To this end we will be
sponsoring lectures on the benefits of veganism, and distributing informational
literature. To achieve a truly Vegan Planet will take years, but we must start
now. Every small step toward this end will make a difference — for the
animals, for your health, and for the Earth www.ecophilosophy.org
The farm animal sector is the single largest anthropogenic user of
land, contributing to many environmental problems, including global warming
and climate change
http://www.hsus.org/farm/resources/research/enviro/global_farm_animal_production.html
Veg*n
restaurants in South Florida http://www.soflavegevents.net
http://www.VegSouthFlorida.com/
http://www.meatlessmiami.com/
Mountaintop
removal:
see the location and track of the status of the permits pending before the
EPA… and see videos of nearby communities threatened by mountaintop removal http://ilovemountains.org/epa-permit-list/
'If we
can make vegetarianism, veganism work on the road, you can make it work at
home… none of us eat meat' - Tim McIlrath, Singer, Rise Against band
>summer
vegetarian tour
Access
to Water - Key
for World's Poor http://www.truthout.org/082209G?n
Agence France-Presse: "An international cast of politicians, industry
leaders and United Nations officials joined forces Monday to improve access to
water and halt a tide of deaths in poor nations. Some 2,000 experts met at a
global water summit in Sweden to tackle problems related to the vital natural
resource."
The
Appalachian Advocate reports: The Declining Power of Coal …coal
industry front-group American Coalition for Clean Coal Electricity is spending
tens of millions of advertising dollars attaching the inappropriate word
"clean" to our dirtiest source of energy… > coal
accounted for less than 43% of US electricity production and falling
> Front
Porch Blog
Honeybees
Hurt the Environment ...the
reduction of honeybee populations would be positive because they crowd out…
not only other bee pollinators, but also birds, honey possums and other insects http://www.vegetus.org/honey/ecology.htm
There's
only one Everglades in this world, and I feel the mandate has been given already
to repair the damages, so let's make it more resilient to global climate change
by elevating those 10 miles of the road which unfortunately blocks water
to the Park- Editor
How Green Is Your School? Savvy college
applicants are paying more attention than ever before to the green credentials
of colleges and, to attract these stellar students, universities are stepping up
their sustainability game. Sierra magazine just released its latest
ranking of America's coolest schools, based on steps that more than
100 campuses are (or aren't) taking.
Fish
are not swimming vegetables http://www.prijatelji-zivotinja.hr/index.en.php?id=1068
Online
magazine celebrates raw vegan cuisine and lifestyle www.rawfoodsnewsmagazine.com
FREE
raw recipe
of the day www.southfloridarawcommunity.com
Healthy
foods for school lunches-
http://www.slowfoodusa.org/index.php/campaign/time_for_lunch/
Child
Nutrition Act http://www.mnn.com/food/markets-groceries/blogs/why-dont-all-students-eat-like-the-presidents-daughters
>Americans are voting with their pocketbooks
Although
complementary and alternative medicine accounted for just 1.5 percent of all
U.S. healthcare costs in 2007, Americans spent $33.9 billion out of pocket on
CAM, 11.2 percent of all payments for healthcare. This sum is dwarfed by the
$286.6 billion paid out of pocket for conventional medicine
>Organic vs. conventionally grown food: Are we missing the forest for
the trees?
According
to a British agricultural scientist, the key question is: “How can we make all
of agriculture more sustainable?”
The Organic Center’s Vision Conversion of agriculture to organic
methods, improved health for the earth and its inhabitants, and greater
awareness of and demand for organic products. http://www.organic-center.org/
Veganism's Essential Role In Preventing an
Unprecedented Global Catastrophe
Richard H. Schwartz, Ph.D Synopsis: The world is rapidly approaching
an unprecedented catastrophe from global climate change and other environmental
threats, and a major societal shift to plant-based (vegan) diets is an essential
part of the necessary responses to avoid that catastrophe. Since methane emitted
by farmed animals is in the atmosphere for less than 20 years and is 72 times as
potent as a greenhouse gas than carbon dioxide during that time, reducing the
number of farmed animals would have a major, rapid effect in reducing climate
change.
http://worldpeacediet.org/
free,
daily ‘Veg Inspiration For The Day’
Reconstructionist Judaism teaching: “Now all that I am going to
create for you I have already created. Think about this and do not corrupt
and desolate My world; for if you do corrupt or desolate it, there will be
no one to set it right after you"
>Tobacco
Wiki article about tobacco industry PR tactics < describes
time-tested corporate PR strategies, like commissioning favorable research,
reframing the debate onto more advantageous terms, fostering public confusion,
changing the focus of the issue, broadening the issue, staging fake
"grassroots" uprisings, generating controversy where there really is
none, manipulating the media and legislators, undermining science, creating
phony economic statistics, inducing fear among the public and harassing and
intimidating opponents…
Core
Truths
is a groundbreaking compilation of the most current research on organic
agriculture. This highly readable and graphically stunning 108-page coffee table
book documents the verifiable health and environmental benefits of organic
products https://www.organic-center.org/liveCore_v1.php
The
Physicians Committee for Responsible Medicine has filed a lawsuit in New Jersey
to require labeling on hotdogs to remind people ‘consuming hot dogs
increases their risk of developing several types of cancers’ http://www.care2.com/causes/health-policy/blog/should-hot-dogs-have-warning-labels/
Dennis Kucinich
Proclaims June 21 Vegan Earth Day http://www.youtube.com/watch?v=qMt9_qgDfLE
Being
a vegan bodybuilder For general questions about the vegan athlete
lifestyle, please visit our forum ... We have a thousand vegan athletes there
who can answer nearly any question ... http://www.veganbodybuilding.com/?page=contact
JERUSALEM
(JTA) -- Israel's chief rabbi wants to revoke kosher certificates from fruit and
vegetable growers who use too much pesticide
To
the Editor, NY Times Online: Inhumane Food Policy Thank you
for Nicholas D. Kristof’s plea for food-policy reform (“Lettuce From the Garden, With Worms,” column, June
21). Though factory-style production worsens it, the root problem is animal use.
Since using animals is cultural, not part of our biological nature or in any way
necessary, animal use is by definition inhumane — unkind where we could as a
society choose kind. It is inhumane to humans as well, E. coli or not, since
animal protein and animal fat in the diet significantly increase chronic-disease
risk, and using animals is a huge environmental problem regardless of method. So
the solution is simple. But our colleges of agriculture and our state and
federal governments prefer the problem to the solution, responding to years of
reasoned requests for change with public relations exercises. David Cantor,
Founder and Director, Responsible Policies for Animals
Glenside, Pa., June 24, 2009
Friends
or Dinner?:
A Toronto Subway System Campaign Stops the Public in Its Tracks
"Why love one but eat the other?" is the
provocative slogan of the recent
campaign launched by concerned citizens of Toronto and U.S.-based
animal advocacy organization, Mercy
for Animals.
Free…Free…Free materials to GO VEG www.vegpledge.com
http://www.bornfreeusa.org/chooseveggie/ http://www.goveg.com/order.asp
http://www.veganoutreach.org/guide/ http://www.afa-online.org/starterpack.html
http://www.mercyforanimals.org/vegan-starter-kit.aspx http://www.vegkit.org
Storing
precious fresh salad greens:
Place greens in a plastic bag, close the top of the bag lightly with your fist,
blow into the bag and fill it with air (carbon dioxide). Then seal the bag by
twisting the top a few times before closing it firmly with a twisty-tie. Place
it in the fridge and your greens are good to go http://www.fitsugar.com/336887
LA
PAZ, Bolivia, July 14, 2009 (ENS) - Bolivian President Evo Morales has signed
the world's first law prohibiting the use of both wild and domestic animals
in traveling circuses
‘New
Study Reveals Major Health Problems Linked to Genetically Engineered Foods’
“…Organic Consumers Assn. demands the systematic publication of the results
of these tests, which we could only obtain on a case by case basis by taking
legal action... It [the study] brings to light a significant underestimation of
the initial signs of diseases like cancer and diseases of the hormonal, immune,
nervous and reproductive systems, among others... The health crises may be more
important than the int |